Stop sacrificing speed for organization. This double-speed rail combines robust stainless steel construction with a compact 53-inch footprint to streamline service lines and improve pour accuracy in busy bars, clubs, and hospitality outlets. Designed for high-frequency use, the unit installs with keyhole mounting and integrates noise control and clear labeling to reduce errors and training time.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the stainless steel rail with a soft cloth and mild detergent; rinse with clean water and dry to prevent streaks. Sanitize high-touch zones like snap-on label covers and ABS ends using an approved sanitizer at label concentration; follow dwell time. Inspect keyhole mounts and tighten fasteners weekly. Remove spills immediately to prevent corrosion and pests. Regular cleaning prevents cross-contamination, shapes customer perception, and helps pass health inspections.#@@#Additional Info#@#Glastender C-DR-14 is a 53" stainless steel double speed rail for bars and food service. It has an open profile, ABS covers, a liquor label cover, keyhole mounting, ETL-Sanitation listing, and weighs 11 pounds.#@@#General Info#@#Description #@#
Stop sacrificing speed for organization. This double-speed rail combines robust stainless steel construction with a compact 53-inch footprint to streamline service lines and improve pour accuracy in busy bars, clubs, and hospitality outlets. Designed for high-frequency use, the unit installs with keyhole mounting and integrates noise control and clear labeling to reduce errors and training time.
#@@# Stainless Construction#@#
Engineers built the frame from corrosion-resistant stainless steel to withstand continuous use and harsh cleaning routines. Installers will find the material resists pitting and maintains sanitary surfaces for inspections.
#@@# Double Rail Design#@#
This double configuration increases bottle access and pour sequencing without expanding counter depth, enabling staff to serve more customers per shift. Operators gain organized storage that supports faster cocktail assembly and consistent portioning.
#@@# Sound Reduction Covers#@#
ABS sound-deadening covers reduce clatter during bottle handling to create a quieter service environment that improves staff communication. Managers will notice reduced ambient noise levels during peak hours.
#@@# Clear Label Panels#@#
Snap-on clear label covers accept identification inserts for each spout so staff can quickly distinguish products and maintain compliance with inventory protocols. Supervisors can update labels in seconds for menu changes or rotating stock.
#@@# Keyhole Mounting#@#
Preformed keyhole mounting simplifies installation and secures the rail to solid surfaces without complex brackets, minimizing downtime during fit-out. Technicians will complete mounting faster and achieve stable attachment.
#@@# Sanitation Certification#@#
ETL-Sanitation listing verifies the unit meets established health and safety standards for foodservice equipment, supporting routine inspections and procurement requirements. Facility teams can document compliance when updating equipment inventories.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean stainless steel surfaces daily with a nonabrasive detergent and soft cloth to prevent corrosion. Remove ABS covers and wash with warm, soapy water; inspect liquor identification labels for cracks and replace if damaged. Verify keyhole mounting hardware is secure and tighten fasteners monthly. Clean interior crevices with a small brush and foodservice-approved sanitizing solution; rinse and air dry thoroughly. Check seals and replace per CSA or ETL-Sanitation guidance.