Transform your bar or restaurant into a hub of efficiency with a state-of-the-art underbar cocktail station. Designed for high-volume service, this stainless steel workstation combines functionality with durability, ensuring that your staff can serve drinks quickly without compromising quality. With ample ice capacity and multiple cold plate circuits, this unit is engineered to meet the demands of busy environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Glastender ALL-72B Stainless Steel All-In-One Underbar Ice Bin/Cocktail Station in top shape, unplug the unit and remove all contents from the ice bin. Clean the interior surfaces with a mild soap solution and a soft cloth, paying special attention to the cold plate circuits. Regularly check the ice capacity, which holds up to 150 pounds, and clean the exterior with non-abrasive cleaners. This routine helps prevent breakdowns and ensures optimal performance.#@@#Additional Info#@#The Glastender ALL-72B Stainless Steel All-In-One Underbar Ice Bin/Cocktail Station measures 72"W x 29"D and features a sturdy design with 10 cold plate circuits. It can hold up to 150 pounds of ice, perfect for any bar setting.#@@#General Info#@#Description #@#
Transform your bar or restaurant into a hub of efficiency with a state-of-the-art underbar cocktail station. Designed for high-volume service, this stainless steel workstation combines functionality with durability, ensuring that your staff can serve drinks quickly without compromising quality. With ample ice capacity and multiple cold plate circuits, this unit is engineered to meet the demands of busy environments.
#@@# Ample Ice Capacity#@#
Featuring a robust ice bin that holds up to 150 pounds of ice, this station ensures that your drinks remain chilled throughout service. The generous capacity minimizes the need for frequent refills, allowing your staff to focus on serving customers rather than managing ice levels. This efficiency translates to faster service and enhanced customer satisfaction.
#@@# Multiple Cold Plate Circuits#@#
Equipped with ten cold plate circuits, this workstation maintains optimal temperatures for your mixers and garnishes. Each circuit is designed to provide consistent cooling, ensuring that ingredients remain fresh and ready for use. This feature is essential for maintaining the quality of cocktails and other chilled offerings.
#@@# Durable Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this cocktail station resists corrosion and wear, making it ideal for the rigors of a commercial kitchen. The sleek finish enhances aesthetic appeal and simplifies cleaning and maintenance. This durability ensures that the unit will withstand the demands of daily use.
#@@# Integrated Sink for Convenience#@#
The built-in sink adds an extra layer of convenience, allowing staff to quickly rinse tools and glassware without leaving the workstation. This feature streamlines operations, enabling bartenders to maintain efficiency during peak hours. Quick access to water enhances workflow and reduces downtime.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually Glastender ALL-72B Cocktail Station within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Glastender ALL-72B Stainless Steel All-In-One Underbar Ice Bin/Cocktail Station, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect the ice bin for buildup and remove ice regularly to maintain the 150-pound capacity. Check cold plate circuits to ensure proper function. Verify that the workstation is level for drainage.