Stop settling for flimsy containers that fail under pressure. This 30-piece polycarbonate dressing and juice bottle set delivers consistent dispensing, rapid refill cycles, and clear visibility for inventory control, all in a durable package designed for high-traffic foodservice environments. Operators gain a complete kit with multiple lid types to match portioning needs while reducing breakage compared with glass alternatives.
LongDescription#@#NA#@@#Cleaning Instructions#@#Use warm water and mild detergent to wash polycarbonate bottles and lids; rinse thoroughly and air dry. Run in dishwasher top rack if preferred. Clean high-touch zones like pour lids, storage caps, and bottle exteriors after each service to prevent germ transfer and customer complaints. Remove food residue to deter pests and avoid material staining. Inspect seals and replace damaged parts to maintain function and compliance with surface cleanliness standards.#@@#Additional Info#@#GET SDB-16-PC-6 supplies thirty 16 oz. polycarbonate bottles with lids and three pour-cap types; chefs gain clear, stackable, dishwasher-safe dispensers that resist breakage and enable precise portioning in high-volume foodservice.#@@#General Info#@#Description #@#
Stop settling for flimsy containers that fail under pressure. This 30-piece polycarbonate dressing and juice bottle set delivers consistent dispensing, rapid refill cycles, and clear visibility for inventory control, all in a durable package designed for high-traffic foodservice environments. Operators gain a complete kit with multiple lid types to match portioning needs while reducing breakage compared with glass alternatives.
#@@# Clear Polycarbonate#@#
Polycarbonate construction provides impact resistance and optical clarity, enabling staff to identify contents and monitor levels at a glance. Managers benefit from reduced replacement costs and safer handling in busy kitchens.
#@@# Sixteen Ounce Capacity#@#
Each bottle holds 16 ounces, a midpoint capacity that fits common portion volumes for dressings, sauces, and juices. Chefs can stage multiple bottles to match service flow without excessive storage footprint.
#@@# Multiple Lid Options#@#
The set includes large pour, small pour, and juice pour lids plus storage caps, giving precise control over flow rate for thicker dressings or thin liquids. Line cooks achieve repeatable portioning and reduced waste during peak periods.
#@@# Dishwasher Safe#@#
Polycarbonate bottles and lids withstand commercial dishwashing cycles, allowing rapid turnarounds between shifts. Kitchen staff save time on manual cleaning and maintain sanitary rotation.
#@@# Stackable Design#@#
Staff can stack bottles securely for compact storage between services, freeing shelf space in crowded kitchens and service stations. Inventory organization becomes more efficient during prep and restock.
#@@# Complete Thirty Piece Kit#@#
The kit contains thirty components with six bottles and accompanying lids and storage caps to outfit multiple stations or replace worn units. Procurement teams simplify ordering by receiving a full matched set that supports continuous operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain GET SDB-16-PC-6 bottles by rinsing immediately after use to prevent residue buildup. Scrub lids and pour caps with a nylon brush and mild detergent to clear narrow openings. Run all components in commercial dishwashers; orient bottles upside down for full drainage. Inspect seals and replace worn parts to prevent leaks. Store bottles upright in a ventilated area to preserve polycarbonate clarity and avoid chemical exposure that degrades material.
