Transform your kitchen into a hub of culinary excellence with a double-deck convection oven tailored for high-volume operations. This natural gas oven merges robust performance with advanced technology, ensuring every dish is cooked to perfection. With a total output of 120,000 BTU per deck, it meets the demands of busy kitchens while delivering consistent results.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Garland MCO-GD-20-S convection oven, turn off and unplug the unit. Remove all pans and racks. Wipe the porcelain interior with a soft cloth and mild soap. For the stainless steel exterior, use a non-abrasive cleaner and buff with a microfiber cloth. Regularly check and clean the gas burners to prevent blockages. Ensure the oven is dry before reconnecting power. Consistent cleaning maintains performance, prevents breakdowns, and ensures compliance with health standards.#@@#Additional Info#@#The Garland MCO-GD-20-S Master Series Natural Gas Double-Deck Convection Oven offers 120,000 BTU per deck for efficient cooking. Digital controls and a porcelain interior improve usability and cleanliness for culinary professionals.#@@#General Info#@#Description #@#
Transform your kitchen into a hub of culinary excellence with a double-deck convection oven tailored for high-volume operations. This natural gas oven merges robust performance with advanced technology, ensuring every dish is cooked to perfection. With a total output of 120,000 BTU per deck, it meets the demands of busy kitchens while delivering consistent results.
#@@# Dual Deck Design#@#
Featuring two spacious decks, this convection oven enables chefs to prepare multiple dishes at once, maximizing efficiency during peak hours. Each compartment accommodates five pans, providing ample space for baking, roasting, and more. This design enhances productivity and streamlines workflow in fast-paced environments.
#@@# Digital Control System#@#
Equipped with a user-friendly digital control system, this oven simplifies operation and monitoring. Chefs can easily set precise temperatures and cooking times, ensuring optimal results every time. The intuitive interface reduces the learning curve for staff, allowing for quick adjustments and consistent cooking performance.
#@@# Stainless Steel Construction#@#
The exterior of this oven features durable stainless steel, which resists corrosion and wear, making it ideal for rigorous kitchen use. This robust construction enhances the oven's longevity and contributes to a professional appearance that complements any culinary setting. The porcelain interior further aids in easy cleaning and maintenance.
#@@# High BTU Output#@#
With a total output of 120,000 BTU, this oven delivers the high heat necessary for efficient cooking. Whether baking bread, roasting meats, or preparing large quantities of food, this unit ensures rapid and even heat distribution. This capability is essential for maintaining quality in high-demand situations.
#@@# CSA and NSF Certified#@#
Safety and compliance are paramount in commercial kitchens. This convection oven is CSA and NSF certified, meeting rigorous industry standards for performance and safety.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Garland MCO-GD-20-S-NG Master Series Convection Oven.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Garland MCO-GD-20-S Master Series Natural Gas Double-Deck Convection Oven, perform regular maintenance. Clean the exterior with a soft cloth and mild detergent. Inspect the interior for food residue and wipe it down. Check gas connections for leaks and ensure they are secure. Regularly test the digital controls for accuracy. Maintain proper ventilation around the oven to avoid overheating.