Transform your kitchen into a culinary powerhouse with a gas broiler designed for high-performance cooking. This unit delivers an impressive 87,000 BTU, ensuring rapid heating and consistent results for a variety of dishes. Built for durability and efficiency, it meets the demands of busy kitchens while providing exceptional cooking capabilities.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Garland HEEGM36CL 36" Gas Broiler is essential for optimal performance. Start by turning off the unit and allowing it to cool. Remove the drip pans and wash them with warm, soapy water. Use a non-abrasive cleaner on the stainless steel exterior to avoid scratches. Ensure the burners are free from debris; a soft brush can help. Regularly check gas connections for leaks. Keeping your broiler clean prevents grease buildup, reduces fire risks, and extends equipment life.#@@#Additional Info#@#The Garland HEEGM36CL 36" Gas Broiler offers 87,000 BTU of cooking power with six cast iron burners and individual radiants for precise heat control. Its stainless steel exterior ensures durability, and removable drip pans make cleaning easy.#@@#General Info#@#Description #@#
Transform your kitchen into a culinary powerhouse with a gas broiler designed for high-performance cooking. This unit delivers an impressive 87,000 BTU, ensuring rapid heating and consistent results for a variety of dishes. Built for durability and efficiency, it meets the demands of busy kitchens while providing exceptional cooking capabilities.
#@@# High BTU Output#@#
With a robust output of 87,000 BTU, this gas broiler excels in high-volume cooking environments. The powerful heating ensures that food cooks evenly and quickly, allowing chefs to serve more customers in less time. This efficiency is crucial for maintaining quality during peak service hours.
#@@# Durable Construction#@#
Crafted with a stainless steel exterior, this broiler withstands the rigors of daily use in commercial kitchens. The sturdy build not only enhances longevity but also simplifies cleaning and maintenance. Its resilience against corrosion and wear makes it a reliable choice for food service professionals.
#@@# Versatile Cooking Options#@#
Featuring six cast iron burners with individual radiants, this unit allows for versatile cooking techniques. Chefs can easily adjust the heat for different dishes, from searing meats to grilling vegetables. This flexibility supports a diverse menu, catering to various customer preferences.
#@@# User-Friendly Controls#@#
Equipped with manual controls, this broiler offers straightforward operation for chefs of all skill levels. The intuitive design allows for precise temperature adjustments, ensuring optimal cooking conditions. This feature enhances the overall cooking experience, making it easier to achieve desired results.
#@@# Efficient Drip Management#@#
The large capacity removable drip pans and water pans facilitate efficient grease management. This design minimizes mess and simplifies cleanup, allowing kitchen staff to focus on food preparation rather than maintenance. Efficient drip management contributes to a safer and cleaner cooking environment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the Garland HEEGM36CL 36" Gas Broiler operates efficiently, perform regular maintenance. Clean the cast iron grates and burners after each use to prevent buildup. Inspect the gas regulator and connections for leaks with a soap solution. Replace worn seals promptly. Wipe down the stainless steel exterior with mild detergent to maintain its appearance. Empty and clean the drip pans regularly to avoid grease accumulation.