Transform your kitchen into a powerhouse of culinary excellence with a gas countertop hotplate designed for high-volume cooking. This unit combines robust performance with exceptional efficiency, allowing chefs to prepare a variety of dishes simultaneously without compromising quality. With a total output of 180,000 BTU, it stands ready to meet the demands of busy kitchens, ensuring that every meal is cooked to perfection.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Garland GTOG36-6 hotplate is vital for food safety and equipment longevity. First, turn off the gas supply and let the unit cool. Remove food debris with a scraper. Wipe the hotplate with warm water and mild detergent, reaching all corners. Rinse with clean water and dry thoroughly to prevent rust. Regularly check and clean the burners for optimal performance. This routine prevents fires, extends equipment life, and keeps your kitchen compliant.#@@#Additional Info#@#The Garland GTOG36-6 35.44" Gas Countertop Hotplate offers 180,000 BTU of power with six burners for efficient cooking. Designed for natural gas, it measures 36" wide and 32" deep, ensuring optimal performance.#@@#General Info#@#Description #@#
Transform your kitchen into a powerhouse of culinary excellence with a gas countertop hotplate designed for high-volume cooking. This unit combines robust performance with exceptional efficiency, allowing chefs to prepare a variety of dishes simultaneously without compromising quality. With a total output of 180,000 BTU, it stands ready to meet the demands of busy kitchens, ensuring that every meal is cooked to perfection.
#@@# High BTU Output#@#
Delivering a total of 180,000 BTU, this hotplate provides the high heat necessary for rapid cooking. Chefs can achieve quick sears, boil large pots, and maintain consistent temperatures across all burners. This capability significantly enhances productivity, especially during peak service hours, allowing for a seamless cooking experience.
#@@# Six Powerful Burners#@#
Equipped with six burners, this unit allows for versatile cooking options. Each burner operates independently, enabling chefs to prepare multiple dishes at varying temperatures simultaneously. This feature maximizes efficiency and ensures that every order is fulfilled promptly, catering to the fast-paced environment of a commercial kitchen.
#@@# Durable Construction#@#
The hotplate features a robust design that withstands the rigors of a commercial kitchen. Constructed with high-quality materials, it resists wear and tear, ensuring longevity and reliability. This durability translates into reduced maintenance costs and increased operational efficiency, making it a smart investment for any culinary establishment.
#@@# CSA Certified Safety#@#
Safety is paramount in any kitchen environment. This hotplate is CSA certified, meeting stringent safety standards to protect both staff and patrons. The certification provides peace of mind, knowing that the equipment adheres to industry regulations, thus fostering a safe cooking environment.
#@@# Compact Design#@#
With a width of 35.44 inches, this countertop hotplate fits seamlessly into various kitchen layouts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Garland GTOG36-6 Gas Countertop Hotplate, conduct regular maintenance. Clean the burners and grates after each use to prevent buildup. Inspect gas connections for leaks and ensure they are secure. Periodically check the hotplate's level for even cooking. Use a damp cloth with mild detergent to wipe the exterior. Ensure the unit is CSA certified for safety. Regular maintenance extends equipment lifespan and enhances cooking efficiency.
