Transform your kitchen into a powerhouse of culinary excellence with a robust gas range designed for high-volume operations. This 48-inch model combines powerful performance with versatile cooking options, ensuring that every dish meets the highest standards of quality. With a total output of 170,000 BTU, it stands ready to tackle the demands of busy kitchens, making it an essential tool for chefs and food service professionals alike.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Garland GFE48-2G36LL range is vital for safety and efficiency. First, turn off the gas supply and let the unit cool. Remove food debris from the burners and griddle. Use a mild detergent mixed with warm water to wipe the stainless steel surfaces. For the griddle, scrape off residue with a metal spatula, then clean with a non-abrasive cleaner. Regularly check and clean the oven interiors to prevent grease buildup. This routine helps prevent fires and reduces energy costs.#@@#Additional Info#@#The Garland GFE48-2G36LL 48" Gas GFE Starfire Pro Series Restaurant Range offers 170,000 BTU of power, including two 26,000 BTU open burners and a 36" griddle with a 5/8" thickness.#@@#General Info#@#Description #@#
Transform your kitchen into a powerhouse of culinary excellence with a robust gas range designed for high-volume operations. This 48-inch model combines powerful performance with versatile cooking options, ensuring that every dish meets the highest standards of quality. With a total output of 170,000 BTU, it stands ready to tackle the demands of busy kitchens, making it an essential tool for chefs and food service professionals alike.
#@@# High-Performance Burners#@#
Featuring two open burners, each delivering 26,000 BTU, this range allows for efficient cooking of multiple dishes simultaneously. The cast iron top and ring grates provide excellent heat retention and distribution, ensuring consistent cooking results. This setup is ideal for boiling, sautéing, and simmering, making it a versatile addition to any kitchen.
#@@# Spacious Griddle Surface#@#
The integrated 36-inch griddle boasts a 5/8-inch thick smooth steel plate, perfect for cooking a variety of foods from pancakes to burgers. Thermostatic controls allow for precise temperature management, enabling chefs to achieve the desired doneness with ease. This feature enhances productivity by accommodating large quantities of food at once.
#@@# Dual Space Saver Ovens#@#
Equipped with two space saver ovens, this range maximizes cooking capacity without sacrificing floor space. Each oven includes three-position rack guides and one rack per oven, allowing for flexible cooking arrangements. This design is particularly beneficial for baking, roasting, and warming, providing chefs with the versatility needed in a fast-paced environment.
#@@# Durable Stainless Steel Construction#@#
The stainless steel front, sides, and plate rail ensure durability and ease of cleaning, making maintenance straightforward in a busy kitchen. This robust construction resists corrosion and wear, maintaining a professional appearance over time. The low-profile back guard further enhances the sleek design while providing additional safety.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the Garland GFE48-2G36LL restaurant range, perform regular maintenance. Clean the stainless steel exterior with mild detergent and a soft cloth. Inspect burners for clogs and clear debris for efficient gas flow. Check the griddle for scratches and clean it after each use. Regularly verify thermostatic controls for accuracy. Ensure ovens are free from grease and food particles for safe operation.