Maximize your kitchen's efficiency with a mobile refrigerated cabinet designed for high-volume food service operations. This unit combines robust construction with advanced features, ensuring that your food items remain at optimal temperatures while being easily accessible. With a capacity for up to 120 covered plates, it is the ideal solution for busy restaurants, catering services, and institutional kitchens.
LongDescription#@#Refrigerated Cabinet, mobile, capacity (96-120) covered plates, 10" maximum diameter, removable pair of stainless steel racks with fixed spacing of 3", (6) adjustable/removable shelves, (2) solid doors, electronic controls with digital display, temperature range of 33°F to 38°F, bottom mounted compressor, stainless steel interior & exterior, full perimeter bumper, (6) 6” casters (2 rigid & 4 swivel brakes), cULus, NSF, DOE 19#@@#Cleaning Instructions#@#To keep your mobile refrigerated cabinet in top shape, unplug the unit. Remove all contents and clean the interior with mild soap and a soft cloth. Focus on stainless steel surfaces, using non-abrasive cleaners. Clean removable racks and shelves with warm, soapy water, then dry them. Regularly check and clean the condenser coils for efficiency. Ensure everything is dry before plugging the cabinet back in. This routine helps prevent breakdowns and ensures compliance with health standards.#@@#Additional Info#@#The FWE URS-20-GN mobile refrigerated cabinet is 63" wide and holds 96-120 covered plates with a 10" maximum diameter. It has two solid doors, six adjustable shelves, and operates at 33°F to 41°F.#@@#General Info#@#Description #@#
Maximize your kitchen's efficiency with a mobile refrigerated cabinet designed for high-volume food service operations. This unit combines robust construction with advanced features, ensuring that your food items remain at optimal temperatures while being easily accessible. With a capacity for up to 120 covered plates, it is the ideal solution for busy restaurants, catering services, and institutional kitchens.
#@@# Ample Storage Capacity#@#
This refrigerated cabinet accommodates between 96 to 120 covered plates, each with a maximum diameter of 10 inches. The spacious interior allows for organized storage, enabling quick access to food items during peak service hours. With six adjustable and removable shelves, you can customize the layout to suit your specific needs.
#@@# Precise Temperature Control#@#
Equipped with electronic controls and a digital display, this unit maintains a temperature range of 33°F to 38°F. Such precision ensures that food remains fresh and safe for consumption. The bottom-mounted compressor enhances efficiency by providing consistent cooling throughout the cabinet.
#@@# Durable Stainless Steel Construction#@#
Both the interior and exterior of the cabinet are constructed from stainless steel, offering durability and ease of cleaning. This material resists corrosion and wear, making it suitable for the demanding environment of commercial kitchens. The full perimeter bumper protects the cabinet from damage during transport.
#@@# Mobility and Stability#@#
Featuring six 6-inch casters, including two rigid and four swivel brakes, this cabinet provides excellent mobility without sacrificing stability. The design allows for easy maneuvering around tight kitchen spaces, ensuring that you can reposition the unit as needed without hassle.
#@@# Energy Efficiency#@#
This mobile refrigerated cabinet is ENERGY STAR certified, reflecting its commitment to energy efficiency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the FWE URS-20-GN mobile refrigerated cabinet, regularly inspect door seals for wear and replace as needed. Clean stainless steel surfaces with mild detergent and a soft cloth to avoid scratches. Maintain condenser coils by removing dust and debris for better efficiency. Monitor the temperature range, keeping it between 33°F and 38°F. Check casters for smooth mobility and proper function.
