Elevate your food service operation with a heated cabinet designed for efficiency and reliability. This mobile unit keeps food at optimal temperatures and enhances your kitchen's workflow. Built with a focus on durability and performance, it ensures that your culinary creations remain warm and ready to serve.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your FWE UHST-4 Heated Cabinet, unplug it first. Remove all trays and shelves. Use a mild soap solution and a soft cloth for the interior. Focus on the universal tray slides. For the exterior, use a non-abrasive cleaner. Clean the door seals for a tight fit. Regular cleaning prevents bacteria, reduces fire risks, and maintains energy efficiency. This practice extends equipment life and ensures health regulation compliance.#@@#Additional Info#@#The FWE UHST-4 Heated Cabinet has a mobile, slim design that holds (4) 18" x 26" or (8) 12" x 20" pans. It features a top-mounted forced air heating system with an adjustable thermostat.#@@#General Info#@#Description #@#
Elevate your food service operation with a heated cabinet designed for efficiency and reliability. This mobile unit keeps food at optimal temperatures and enhances your kitchen's workflow. Built with a focus on durability and performance, it ensures that your culinary creations remain warm and ready to serve.
#@@# Top Mounted Heating System#@#
The innovative top-mounted forced air heating system distributes heat evenly throughout the cabinet. This design prevents hot and cold spots, ensuring that every dish maintains its intended temperature. With a temperature range from 90°F to 190°F, chefs can easily adjust settings to suit various food types, enhancing overall service quality.
#@@# Insulated Construction#@#
Crafted with insulation, this heated cabinet minimizes heat loss, promoting energy efficiency. The insulated walls maintain consistent temperatures, which is crucial for food safety and quality. This feature reduces energy costs and ensures that food remains at safe serving temperatures for extended periods.
#@@# Versatile Pan Capacity#@#
Accommodating up to eight 12" x 20" pans or four 18" x 26" pans, this unit offers flexibility for various food items. The universal tray slides allow for easy organization and access, making it simple to store different dishes simultaneously. This versatility is essential for high-volume settings where efficiency is paramount.
#@@# Durable Stainless Steel Finish#@#
The stainless steel exterior provides a professional appearance while ensuring durability in demanding environments. This material resists corrosion and wear, making it ideal for busy kitchens. Additionally, the sleek finish is easy to clean, maintaining hygiene standards effortlessly.
#@@# Mobility with Swivel Casters#@#
Equipped with four 2" swivel casters, this heated cabinet offers excellent mobility. Staff can easily move it around the kitchen or dining area, facilitating quick service and efficient workflow.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the FWE UHST-4 Heated Cabinet, inspect the heating system and thermostat regularly. Clean the stainless steel exterior with mild detergent and a soft cloth. Check door seals for wear and replace them to prevent heat loss. Keep the cabinet level for proper airflow. Verify that the interior slides are free from debris and adjust them for efficient pan placement. Following these practices will enhance the unit's longevity and functionality.