Transform your food service operation with a heated cabinet designed for efficiency and reliability. This mobile unit not only keeps your dishes at the perfect temperature but also enhances your kitchen's workflow. Built with a robust stainless steel exterior and advanced heating technology, it ensures that your culinary creations remain warm and ready to serve.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your heated cabinet is vital for food safety and equipment longevity. Unplug the unit and remove all trays. Use a mild soap solution and a soft cloth to wipe the interior and exterior. Focus on the door seals and hinges, keeping them grime-free. Regularly check the bottom-mounted heater for dust. Clean the casters for mobility. These steps help prevent bacteria growth, reduce fire risks, and extend your cabinet's life.#@@#Additional Info#@#The FWE TS-1826-30 Heated Cabinet has a mobile design with two solid doors and a humi-temp heat system. It fits various tray sizes with twenty universal tray slides. Made from stainless steel, it has adjustable slides and sturdy casters for mobility.#@@#General Info#@#Description #@#
Transform your food service operation with a heated cabinet designed for efficiency and reliability. This mobile unit not only keeps your dishes at the perfect temperature but also enhances your kitchen's workflow. Built with a robust stainless steel exterior and advanced heating technology, it ensures that your culinary creations remain warm and ready to serve.
#@@# Innovative Heating System#@#
The humi-temp heat system maintains optimal humidity levels while evenly distributing heat throughout the cabinet. This feature prevents food from drying out, ensuring that every dish retains its flavor and texture. With eye-level controls, adjusting settings becomes effortless, allowing for quick responses to changing kitchen demands.
#@@# Versatile Tray Configuration#@#
Equipped with twenty universal tray slides, this cabinet accommodates various pan sizes, including 18" x 26", 14" x 18", and 12" x 20". The adjustable slides can be set in 1-1/2" increments, providing flexibility for different food items. This adaptability makes it suitable for diverse menu offerings, enhancing operational efficiency.
#@@# Durable Construction#@#
The stainless steel interior and exterior not only provide a sleek appearance but also ensure long-lasting durability. This material resists corrosion and wear, making it ideal for high-volume environments. The full perimeter bumper protects the cabinet from damage, extending its lifespan in busy kitchens.
#@@# Mobility and Stability#@#
Featuring six casters—two rigid and four swivel—this heated cabinet offers excellent mobility without sacrificing stability. The push bar handles on each end facilitate easy maneuvering, allowing staff to reposition the unit as needed. This design enhances workflow efficiency, especially in dynamic kitchen settings.
#@@# Certified Safety Standards#@#
This unit meets multiple safety certifications, including UL, cULus, NSF, and CE, ensuring compliance with industry standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of your FWE TS-1826-30 Heated Cabinet, perform regular maintenance. Clean stainless steel surfaces with a damp cloth and mild detergent. Inspect door seals for wear and replace if necessary. Check universal tray slides for alignment and functionality. Ensure the cabinet is level for even heating. Regularly verify temperature settings and calibrate as needed for optimal performance. These practices will enhance reliability and extend service life.