Transform your kitchen operations with a state-of-the-art mobile retherm and holding cabinet designed for efficiency and reliability. This unit accommodates up to 18 trays measuring 18" x 26", making it ideal for high-volume food service environments. With advanced features and robust construction, it ensures that your culinary creations maintain optimal temperature and quality until served.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your FWE RH-18-MT Retherm and Holding Cabinet is vital for performance. Unplug the unit. Remove all trays and baskets. Use a mild soap solution and a soft cloth to wipe the interior and exterior. Focus on door seals and hinges. Regularly clean the heating elements to prevent buildup. Ensure the cabinet is dry before reconnecting power. Consistent cleaning maintains efficiency, extends equipment life, and ensures compliance with health regulations.#@@#Additional Info#@#The FWE RH-18-MT mobile retherm and holding cabinet holds (18) 18" x 26" trays, with adjustable moisture control and touchscreen controls. It operates at 208 volts, heating up to 350°F and maintaining temperatures effectively.#@@#General Info#@#Description #@#
Transform your kitchen operations with a state-of-the-art mobile retherm and holding cabinet designed for efficiency and reliability. This unit accommodates up to 18 trays measuring 18" x 26", making it ideal for high-volume food service environments. With advanced features and robust construction, it ensures that your culinary creations maintain optimal temperature and quality until served.
#@@# Ample Capacity for Efficiency#@#
This cabinet's design allows for the use of either 18 trays or 36 pans measuring 12" x 20" x 2-1/2", providing flexibility for various food types. Such capacity is essential for busy kitchens, enabling staff to prepare and hold large quantities of food without compromising quality. The adjustable spacing of 3" on center, which can be modified to 1-1/2" increments, further enhances its versatility.
#@@# Advanced Temperature Control#@#
Equipped with touchscreen controls, this unit allows for precise temperature management, heating up to 350°F and maintaining holding temperatures up to 190°F. Such control is crucial for ensuring food safety and quality, allowing chefs to serve dishes at the perfect temperature. The programmable settings, featuring eight presets, streamline operations and reduce the risk of human error.
#@@# Durable Stainless Steel Construction#@#
The cabinet's stainless steel exterior not only provides a professional appearance but also ensures durability and ease of cleaning. This material resists corrosion and wear, making it suitable for the demanding environment of commercial kitchens. Insulation further enhances energy efficiency, helping to maintain consistent temperatures while minimizing energy consumption.
#@@# Mobility and Stability#@#
Designed with mobility in mind, this cabinet features five-inch casters—two rigid and two swivel with brakes—allowing for easy maneuverability throughout the kitchen. Such mobility is vital for adapting to changing kitchen layouts or moving the unit for cleaning.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the FWE RH-18-MT Retherm and Holding Cabinet, regularly inspect electrical components and connections. Clean stainless steel surfaces with mild detergent to prevent buildup. Check door seals for wear and replace if needed to retain heat and moisture. Frequently monitor temperature settings to meet operational needs. Regularly empty and clean the interior to avoid cross-contamination and maintain hygiene.