Transform your kitchen operations with a state-of-the-art electric mobile rethermalization and holding cabinet designed for efficiency and reliability. This unit accommodates up to ten 18" x 26" trays or twenty 12" x 20" x 2.5" pans, making it an essential asset for high-volume food service environments. With advanced features and robust construction, it ensures that your culinary creations maintain optimal temperature and quality until they reach your customers.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your FWE RH-10 cabinet is essential for performance. Unplug the unit and remove all trays. Use a mild soap solution and a soft cloth for the interior. Focus on the heating elements and digital display. For the exterior, use a non-abrasive cleaner. Regularly check door seals for wear and replace if needed. Keeping the cabinet clean prevents bacteria buildup, reduces fire risks, and extends equipment lifespan. Ensure everything is dry before reconnecting power.#@@#Additional Info#@#The FWE RH-10 is a mobile electric rethermalization and holding cabinet designed for efficiency. It holds ten 18" x 26" trays with adjustable universal slides. It heats up to 340°F and maintains a holding temperature of 190°F.#@@#General Info#@#Description #@#
Transform your kitchen operations with a state-of-the-art electric mobile rethermalization and holding cabinet designed for efficiency and reliability. This unit accommodates up to ten 18" x 26" trays or twenty 12" x 20" x 2.5" pans, making it an essential asset for high-volume food service environments. With advanced features and robust construction, it ensures that your culinary creations maintain optimal temperature and quality until they reach your customers.
#@@# Versatile Capacity Options#@#
This cabinet's design allows for flexible tray configurations, accommodating various sizes to meet your specific needs. Whether you are serving large quantities of entrees or side dishes, the adjustable shelving provides the versatility required for efficient food service. This adaptability enhances workflow, allowing staff to focus on delivering exceptional dining experiences.
#@@# Efficient Temperature Control#@#
Equipped with dual-cycle automatic controls, this unit maintains precise heating temperatures up to 340°F and holding temperatures up to 190°F. The digital display simplifies monitoring, ensuring that food remains at safe and optimal temperatures. This feature is crucial for maintaining food quality and safety in busy kitchen environments.
#@@# Robust Stainless Steel Construction#@#
Crafted from durable stainless steel, this cabinet withstands the rigors of daily use in commercial kitchens. The insulated design enhances energy efficiency while providing reliable temperature retention. This construction not only ensures longevity but also contributes to a professional appearance that complements any culinary setting.
#@@# Mobility and Stability#@#
Featuring five-inch casters, including two rigid and two swivel with brakes, this cabinet offers both mobility and stability. Staff can easily maneuver the unit throughout the kitchen, facilitating quick access to stored food items.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the FWE RH-10 Rethermalization and Holding Cabinet, conduct regular inspections of electrical components and connections. Clean stainless steel surfaces with a mild detergent and soft cloth to prevent buildup. Verify door seals are intact for temperature efficiency. Monitor heating and holding temperatures using the digital display, adjusting as necessary. Regularly check casters for smooth movement.