Transform your food service operations with a state-of-the-art refrigerated transport cabinet designed for efficiency and reliability. This unit accommodates a substantial number of meal trays or plates, ensuring that your culinary creations remain at optimal temperatures during transport. Built with robust materials and advanced technology, it meets the demands of high-volume environments while maintaining the quality of your offerings.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your FWE RBQ-96 Satellite Transport Cabinet in top shape, unplug the unit. Remove all trays and shelves. Clean the interior with a mild soap solution and a soft cloth, focusing on the digital display and controls. For the exterior, use a non-abrasive cleaner. Regularly check door seals for wear and replace if needed. Cleaning maintains optimal temperature and efficiency, preventing costly repairs and ensuring compliance with health regulations.#@@#Additional Info#@#The FWE RBQ-96 Satellite Transport Cabinet runs on 120 volts and holds 120 meal trays or 96 plates. It has a temperature range of 33°F to 38°F, solid doors, and durable stainless steel construction for reliable food transport.#@@#General Info#@#Description #@#
Transform your food service operations with a state-of-the-art refrigerated transport cabinet designed for efficiency and reliability. This unit accommodates a substantial number of meal trays or plates, ensuring that your culinary creations remain at optimal temperatures during transport. Built with robust materials and advanced technology, it meets the demands of high-volume environments while maintaining the quality of your offerings.
#@@# Ample Storage Capacity#@#
This refrigerated cabinet can hold up to 120 meal trays or 96 plates, making it ideal for large-scale events or busy dining services. The spacious interior, featuring three shelves, allows for organized storage, ensuring easy access to meals when needed. This capacity significantly reduces the number of trips required for service, enhancing operational efficiency.
#@@# Precise Temperature Control#@#
Equipped with Food Sentry electronic controls, this unit maintains a temperature range of 33°F to 38°F. Such precision ensures that food remains safe and fresh during transport, adhering to health and safety standards. The digital display allows for easy monitoring and adjustments, providing peace of mind for food service professionals.
#@@# Durable Construction#@#
The cabinet features a 22-gauge stainless steel interior and a polished 20-gauge stainless steel exterior, ensuring longevity and resistance to wear. This robust construction withstands the rigors of daily use in busy kitchens, while the full perimeter bumper protects against accidental damage. Such durability translates to lower maintenance costs over time.
#@@# Mobility and Stability#@#
With six 6-inch casters—two rigid and four swivel with brakes—this cabinet offers excellent mobility without sacrificing stability. Staff can easily maneuver the unit through tight spaces, while the locking brakes ensure it remains securely in place during service. This feature enhances safety and efficiency in high-traffic areas.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the FWE RBQ-96 Satellite Transport Cabinet, clean the interior and exterior with a mild detergent and soft cloth. Inspect door seals for wear and replace if necessary to maintain temperature integrity. Monitor temperature settings, keeping them within 33°F to 38°F. Check casters for smooth operation and lubricate as needed. Regular maintenance enhances efficiency and prolongs lifespan, effectively supporting your food service operations.