Maximize your kitchen's efficiency with a heated holding and humidified cabinet designed for high-volume operations. This mobile unit ensures that your dishes maintain optimal temperature and moisture levels, allowing you to serve consistently high-quality meals without compromising flavor or texture. Built with durability and functionality in mind, this cabinet is an essential asset for any culinary professional.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your FWE MT-1826-7 Heated Holding/Humidified Cabinet in top shape, unplug the unit. Remove and drain the water reservoir. Wipe the interior and exterior with a mild detergent using a soft cloth. Clean the adjustable tray slides. Check door seals for wear and replace if needed. Regular cleaning prevents bacteria buildup, reduces fire risks, and extends equipment life. Always dry surfaces thoroughly before reconnecting power.#@@#Additional Info#@#The FWE MT-1826-7 Heated Holding/Humidified Cabinet has a mobile design and stainless steel finish. It holds five 12" x 20" pans with adjustable tray slides. Electronic controls manage temperature and moisture for food preservation.#@@#General Info#@#Description #@#
Maximize your kitchen's efficiency with a heated holding and humidified cabinet designed for high-volume operations. This mobile unit ensures that your dishes maintain optimal temperature and moisture levels, allowing you to serve consistently high-quality meals without compromising flavor or texture. Built with durability and functionality in mind, this cabinet is an essential asset for any culinary professional.
#@@# Mobile Design for Flexibility#@#
The cabinet's mobile design features 3-1/2" swivel casters with brakes, enabling easy movement throughout your kitchen. This flexibility allows staff to reposition the unit as needed, optimizing workflow and ensuring that hot meals are always within reach. The recessed hand grips on each side enhance maneuverability, making it simple to transport even when fully loaded.
#@@# Insulated Construction for Efficiency#@#
Constructed with high-quality insulation, this cabinet minimizes heat loss, ensuring that your food stays warm for extended periods. The insulated design enhances energy efficiency and reduces the workload on your heating elements, prolonging their lifespan. This feature is crucial for maintaining consistent temperatures, especially during peak service times.
#@@# Adjustable Tray Slides for Versatility#@#
Equipped with five pairs of adjustable tray slides, this cabinet accommodates various pan sizes, including (5) 12" x 20" pans or (5) 18" x 26" pans. This versatility allows you to customize the interior layout based on your specific needs, whether you're holding entrees, sides, or desserts. The 4-1/2" on-center spacing ensures that you can maximize storage without sacrificing accessibility.
#@@# Individual Controls for Precision#@#
Each unit comes with individual electronic controls for both temperature and moisture, allowing for precise adjustments based on the type of food being held.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the FWE MT-1826-7 Heated Holding/Humidified Cabinet, regularly inspect door seals and hinges, replacing worn components. Clean stainless steel surfaces with mild detergent for hygiene. Check the water reservoir and drain plug for blockages to prevent moisture buildup. Adjust temperature and moisture settings based on the food's requirements. Ensure the cabinet is level for proper airflow and heating efficiency.