Transform your food service operation with a heated holding and humidified cabinet designed for efficiency and reliability. This unit maintains optimal temperatures while preserving the quality and moisture of your dishes, ensuring that every meal served is as fresh as possible. With robust construction and user-friendly features, it is an essential asset for any high-volume kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your FWE MT-1826-15 Heated Holding/Humidified Cabinet in top shape, unplug the unit. Remove all pans and clean the interior with mild soap and a soft cloth. Focus on the bottom-mounted heater to keep it debris-free. Wipe the stainless steel exterior with a non-abrasive cleaner. Regularly check door seals for wear and replace if needed. This routine cleaning prevents bacteria buildup, reduces fire risks, and extends your equipment's life.#@@#Additional Info#@#The FWE MT-1826-15 Heated Holding/Humidified Cabinet has a stainless steel exterior and insulated design for excellent temperature retention.#@@#General Info#@#Description #@#
Transform your food service operation with a heated holding and humidified cabinet designed for efficiency and reliability. This unit maintains optimal temperatures while preserving the quality and moisture of your dishes, ensuring that every meal served is as fresh as possible. With robust construction and user-friendly features, it is an essential asset for any high-volume kitchen.
#@@# Efficient Temperature Control#@#
The bottom-mounted heater provides consistent heat distribution throughout the cabinet, ensuring that every dish reaches the desired serving temperature. This feature minimizes temperature fluctuations, allowing food to remain warm without drying out, which is crucial for maintaining quality in busy environments.
#@@# Spacious Capacity#@#
Accommodating up to twelve 12" x 20" pans, this cabinet offers ample space for various food items. The generous interior allows for organized storage, making it easy to access different dishes quickly during peak service times. This capacity is ideal for restaurants, catering services, and other food service operations that require efficient food holding solutions.
#@@# Durable Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this cabinet resists corrosion and wear, ensuring longevity in demanding kitchen environments. The exterior finish enhances durability and provides a sleek, professional appearance that complements any culinary setting.
#@@# Solid Full Doors#@#
Equipped with solid full doors, this unit enhances heat retention and minimizes energy loss. The design allows for easy access while maintaining the internal environment, which is essential for keeping food at the right temperature during service.
#@@# Insulated Design#@#
The insulated construction of this cabinet ensures that heat remains contained, reducing energy consumption and operational costs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the FWE MT-1826-15 Heated Holding/Humidified Cabinet, perform regular maintenance. Clean the stainless steel exterior with a mild detergent and soft cloth. Inspect the door seals for wear and replace them to maintain humidity. Check the bottom-mounted heater for obstructions. Ensure the cabinet is level for even heating. Monitor the interior temperature and humidity settings for food safety.