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FWE HLC-2127-9 Handy Line Heated Holding Cabinet

FWE

$4,189.20
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SKU:
HLC-2127-9
Weight:
235.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
HLC-2127-9__1115
Door Style:
Full door(s)
Door Type:
Solid
Exterior Finish:
Stainless steel
Full Size Hotel Pan Capacity:
(18) 12" x 20" pans
G/N Capacity:
(18) 1/1 Pans
Heater:
Bottom mounted
Height (H):
37" - 42"
Insulation:
Insulated
Insulation2:
With Insulation
Sections:
1
Slides:
Removable on 1-3/8"
email_price:
no
Tags:
Heated Cabinet, Mobile
Label Option type:
rectangles
Net Price:
3150.63
msrp_price:
no
Ship From:
37148
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Holding and Proofing Cabinet>>Holding / Proofing Cabinets
call_price:
no
map_price:
yes
Freight Class:
100
Packed By:
1 Each
add_to_cart:
no
MAP Price:
4189.2
Manufacturer:
FWE
login_price:
no
Product ID:
cfbd1e9c-f55b-e011-bf97-001018721196
List Price:
6982
Taxonomy Weight:
235
Amps:
8.3
Phase:
1-ph
Hertz:
50/60
Filter_Door Type:
Solid
Filter_Insulated:
With Insulation
Trigger BC Integration:
Y-12/3/2025_6:00PM
Primary Image:
HLC-2127-9.png
Sale Price:
4189.2
Filter_Manufacturer:
FWE
other_types:
HLC-2127-9$One Door (Single)#@#HLC-2127-9-9$Two Door (Double)
specsheet:
FWE_HLC-2127-9.pdf
warranty:
FWE_HLC-2127-9_1.pdf
Filter_Voltage:
120 Volts
UL Certified:
Yes
cULus Certified:
Yes
Voltage:
120v
UL EPH Classified:
Yes
Keyfeatures5:
Mobile design enhances flexibility
Keyfeatures4:
Holds (18) 12" x 20" pans
Keyfeatures6:
CSA certified for safety and performance
Keyfeatures:
Efficient bottom-mounted heating
Keyfeatures3:
Insulated for optimal heat retention
Keyfeatures2:
Solid full door for easy access
short_description:
Maximize your kitchen's efficiency with the FWE HLC-2127-9 Handy Line Heated Holding Cabinet. This stainless steel unit features a solid full door design and accommodates up to 18 pans, ensuring your food stays warm and ready for service.
Lead Time:
7-8 Weeks
Adding to cart… The item has been added
Maximize your kitchen's efficiency with a heated holding cabinet tailored for high-volume operations. This unit not only maintains optimal food temperatures but also enhances service speed, ensuring that every dish is served at its best. Built with durability in mind, it supports the demands of busy environments while providing reliable performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your FWE HLC-2127-9 Handy Line Heated Holding Cabinet in top shape, unplug the unit. Wipe the stainless steel exterior with mild detergent and a soft cloth. For the interior, use a non-abrasive cleaner to remove food residues. Regularly check the bottom-mounted heater for dust and debris to ensure efficient operation. Clean the solid door seals to maintain insulation. This routine prevents bacteria buildup, reduces fire risks, and extends the cabinet's lifespan.#@@#Additional Info#@#The FWE HLC-2127-9 Handy Line Heated Holding Cabinet has a stainless steel exterior and insulated construction for optimal temperature retention. It operates at 120 volts and holds up to 18 full-size hotel pans, ideal for food service professionals.#@@#General Info#@#Description #@# Maximize your kitchen's efficiency with a heated holding cabinet tailored for high-volume operations. This unit not only maintains optimal food temperatures but also enhances service speed, ensuring that every dish is served at its best. Built with durability in mind, it supports the demands of busy environments while providing reliable performance. #@@# Insulated Construction#@# The insulated design of this holding cabinet ensures that heat remains consistent, minimizing energy loss. This feature allows for efficient operation, keeping food warm without excessive energy consumption. As a result, operators can maintain quality while managing costs effectively. #@@# Spacious Capacity#@# With the ability to accommodate up to 18 full-size hotel pans measuring 12" x 20", this cabinet offers ample space for various food items. The generous capacity allows for organized storage, making it easy to access multiple dishes during peak service times. This feature streamlines workflow, enhancing overall kitchen productivity. #@@# Durable Stainless Steel Finish#@# Constructed from stainless steel, the exterior of this unit resists corrosion and wear, ensuring longevity in demanding environments. This material not only provides a professional appearance but also simplifies cleaning and maintenance. Operators can focus on service rather than upkeep, contributing to a more efficient kitchen. #@@# Solid Full Doors#@# Equipped with solid full doors, this cabinet enhances heat retention while providing easy access to stored items. The design minimizes heat loss during opening, ensuring that food stays warm for longer periods. This feature is crucial for maintaining food quality in fast-paced settings. #@@# Bottom-Mounted Heater#@# The bottom-mounted heater design promotes even heat distribution throughout the cabinet. This configuration prevents hot spots and ensures that all food items receive consistent warmth. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the FWE HLC-2127-9 Handy Line Heated Holding Cabinet, conduct regular inspections of door seals and hinges for wear, replacing them as necessary. Clean the stainless steel exterior with a mild detergent and soft cloth to maintain its appearance. Regularly check the interior for spills or debris, wiping it down with a damp cloth. Verify that the cabinet is level for proper heating.