This self-serve multi-deck display combines consistent heat control and clear product visibility to keep hot items at safe holding temperatures while encouraging impulse purchases and quick customer flow. Designed for high-traffic counters, it balances performance with service efficiency for foodservice operators.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and let it cool before cleaning. Remove shelves and wash in warm, soapy water; rinse and dry. Wipe the interior and exterior with mild detergent and a soft cloth to remove residue. Clean vents and heating elements gently to prevent fire hazards. Inspect seals and replace if damaged. Clean condenser coils and vents regularly to improve efficiency. Sanitize food-contact surfaces with a CSA-approved sanitizer before returning to service.#@@#Additional Info#@#Fri-Jado's MDD 36-3 SB MT is a 35.44" wide self-serve multi-deck display with three metal shelves, solid back, 208 volts, and 50/60 Hz operation.#@@#General Info#@#Description #@#
This self-serve multi-deck display combines consistent heat control and clear product visibility to keep hot items at safe holding temperatures while encouraging impulse purchases and quick customer flow. Designed for high-traffic counters, it balances performance with service efficiency for foodservice operators.
Operators gain uniform shelf depth and load capacity that support varied product sizes while staff access remains straightforward.
A solid back design preserves temperature uniformity and prevents heat loss through the rear, maintaining product quality across all shelves.
The unit operates on power and supports 50/60 hertz, delivering stable electrical performance in commercial environments.
The display carries CSA, NSF, ETL sanitation, CETL US, and UL listings, ensuring regulatory alignment for commercial operations.
With a depth of 29.5 inches and height of 56.81 inches, the unit fits countertop applications while offering three display levels.
A metal shelf construction and a total shipping weight near 499 pounds indicate a durable build suited for continuous use. Maintenance teams will find the materials hold up under frequent loading and cleaning cycles, reducing replacement intervals.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Fri-Jado MDD 36-3 SB MT Heated Merchandiser.#@@#Maintenance Guide#@#Inspect heating elements weekly and verify 208v supply stability to prevent temperature drift. Clean metal shelves and interior with mild detergent and warm water; rinse and dry thoroughly to avoid corrosion. Remove debris from air intake and exhaust openings monthly to maintain airflow and consistent temperatures. Check door seals and hinges for wear; adjust or replace parts to ensure thermal integrity. Calibrate temperature controls quarterly and document readings.
