Stop trading capacity for control. This ice storage solution supports high-volume operations by holding a large on-hand supply while enabling fast access and hygienic handling. Operators gain consistent ice flow for service peaks, reduced downtime for restocking, and reliable performance backed by CSA certification.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove totes. Empty ice and defrost per manufacturer instructions. Mix mild detergent with warm water (use gallons or liters as needed) and scrub stainless-steel interior and doors with a non-abrasive pad. Rinse thoroughly and dry all surfaces. Clean condenser coils and vents to improve efficiency. Inspect seals and hinges; tighten or replace parts showing wear. Regular cleaning removes bacteria, reduces fire risk, lowers energy use, and helps pass CSA inspections.#@@#Additional Info#@#Follett LLC SG3200-72 low-profile ice device offers 460 lb daily production, a 3,240 lb bin capacity, stainless steel exterior, sliding upper, top-hinged bottom doors, and is CSA and NSF certified for high-volume foodservice operations.#@@#General Info#@#Description #@#
Stop trading capacity for control. This ice storage solution supports high-volume operations by holding a large on-hand supply while enabling fast access and hygienic handling. Operators gain consistent ice flow for service peaks, reduced downtime for restocking, and reliable performance backed by CSA certification.
#@@# Capacity Management#@#
This unit stores 3,240 pounds of ice, enabling extended service between deliveries and minimizing interruptions during peak hours. Managers maintain inventory planning with confidence because the large capacity reduces the frequency of refill cycles.
#@@# Layout Accessibility#@#
Engineers designed the unit with a sliding upper door and a top-hinged bottom door to speed retrieval and simplify stocking. Staff handle large tote transfers with reduced reach and improved ergonomics, lowering repetitive strain and speeding service.
#@@# Durable Construction#@#
Fabricators constructed the exterior in stainless steel to withstand daily wear, corrosive environments, and frequent cleaning protocols. Maintenance crews execute sanitization cycles efficiently because surfaces resist staining and retain structural integrity.
#@@# Compliance Assurance#@#
Facility managers receive CSA certification for this model, ensuring adherence to applicable safety and sanitation standards. Inspectors verify compliance more quickly when equipment carries recognized third-party approvals.
#@@# Space Efficiency#@#
Designers kept the profile low while providing 72 inches of usable width and a height of 69.5 inches to fit under overhead utilities in many back-of-house layouts. Planners integrate the unit into compact footprints without sacrificing storage volume.
#@@# Heavy-Duty Support#@#
The unit ships with a net weight near 762 pounds, indicating a robust framework and internal supports sized for sustained loads. Service technicians appreciate the solid build because it reduces vibration and long-term mechanical stress.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot ships/delivers Follett SG3200-72 Upright Ice Bin within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Inspect seals and hinges on the Follett LLC SG3200-72 regularly and replace damaged components to maintain thermal integrity. Clean stainless steel exterior with a mild detergent and soft cloth; avoid abrasives that scratch finishes. Sanitize the bin interior weekly using NSF-compatible disinfectant and flush drain lines to prevent biofilm. Lubricate sliding door tracks monthly and verify level placement to ensure consistent ice flow and reduce mechanical wear.