Stop compromising speed for ice quality. This countertop unit delivers nugget ice production and on-demand chilled water in a single system, engineered to support high-traffic food service and healthcare settings while maintaining consistent output and hygienic dispense control. Designed for continuous service, the system produces 425 pounds of nugget ice every 24 hours and stores 12 pounds on board, supporting peak service periods without batch delays.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and drain water. Remove ice bin; wash with warm, soapy water, rinse, and dry. Clean exterior with non-abrasive cleaner and soft cloth. Sanitize food-contact surfaces per CSA guidelines. Vacuum air-cooled condenser coils monthly. Wipe dispenser sensors gently. Inspect door seals and replace worn gaskets. Reconnect power only after the unit is dry. Regular cleaning prevents contamination, fires, high energy use, and equipment failure.#@@#Additional Info#@#Follett LLC's 12CI414A-S Symphony Plus countertop Chewblet ice maker produces 425 pounds daily, stores 12 pounds, uses air-cooled condenser, 115v supply, features SensorSAFE dispense, nugget ice, and holds CSA and CETL certifications.#@@#General Info#@#Description #@#
Stop compromising speed for ice quality. This countertop unit delivers nugget ice production and on-demand chilled water in a single system, engineered to support high-traffic food service and healthcare settings while maintaining consistent output and hygienic dispense control. Designed for continuous service, the system produces 425 pounds of nugget ice every 24 hours and stores 12 pounds on board, supporting peak service periods without batch delays.
#@@# Air-Cooled Design#@#
The air-cooled condenser operation reduces installation complexity and eliminates the need for remote condensing infrastructure. This configuration simplifies placement near service lines while maintaining consistent thermal performance in standard commercial kitchens.
#@@# Nugget Ice Production#@#
Nugget ice yields 425 pounds per 24 hours, providing soft, chewable pieces favored in cafés, bars, and patient services. Operators receive uniform ice size and high production capacity to match sustained dispensing demand.
#@@# Integrated Water Dispense#@#
SensorSAFE dispense provides touch-minimized delivery of chilled water and ice, improving sanitation and reducing cross-contact. The integrated dispenser combines precise portioning with hands-free operation to support clinical and hospitality hygiene protocols.
#@@# Countertop Configuration#@#
The countertop format delivers a compact footprint with a width of 16.12 inches and a depth of 23.5 inches, enabling placement on prep counters or service islands. Designers can integrate the unit into crowded backbars and limited workspace environments without sacrificing production capacity.
#@@# Certifications and Compliance#@#
The unit carries CSA and cETLus certifications and meets applicable NSF standards for food equipment, ensuring regulatory alignment for institutional and commercial installations. Facility managers can document compliance during audits and procurement reviews.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect condenser coil monthly and remove dust with a soft brush to maintain heat rejection and efficiency. Drain and sanitize the water path weekly using manufacturer-approved sanitizer; flush until chemical residue clears. Verify SensorSAFE dispense operation daily and replace worn sensors immediately. Check door seals and lid gaskets for tears; replace damaged seals to prevent air intrusion. Level the unit and confirm 115v circuit integrity before service.