Stop compromising portion control for presentation. This clear textured glass dish delivers a precise 1.5-ounce capacity in a compact 4-inch diameter form that fits fast-paced workflows. Chefs gain a consistent, stackable serving solution that maintains visual clarity and withstands frequent handling.
LongDescription#@#Arctic™ Organic Dish, 1-1/2" oz., 4" dia., round, stackable, textured glass, clear#@@#Cleaning Instructions#@#Wipe the 4" glass dish with a mild detergent and warm water using a soft cloth, then rinse and air-dry. Sanitize high-touch surfaces like stacking rims and serving trays with an approved sanitizer per label, allowing required contact time. Inspect for chips and remove damaged pieces. Clean daily to prevent cross-contamination of menu items and hands, maintain customer perception, meet health-code expectations, deter pests, and extend the life of glassware.#@@#Additional Info#@#FOH's DSD010CLG23 Arctic Organic Dish has a 1.5 Oz. capacity in clear textured glass with a 4" diameter. Its round, stackable design ensures consistent portioning and is dishwasher-safe for high-volume foodservice.#@@#General Info#@#Description #@#
Stop compromising portion control for presentation. This clear textured glass dish delivers a precise 1.5-ounce capacity in a compact 4-inch diameter form that fits fast-paced workflows. Chefs gain a consistent, stackable serving solution that maintains visual clarity and withstands frequent handling.
#@@# Capacity Accuracy#@#
Designed to hold 1.5 ounces, this dish provides exact portion sizing for sauces, condiments, and garnishes. Staff achieve repeatable plating without recalibration, reducing waste and simplifying inventory forecasting.
#@@# Textured Presentation#@#
The textured glass surface enhances light diffusion and highlights color contrasts in small portions. Servers present sauces and small items with a refined appearance that complements diverse tabletop aesthetics.
#@@# Stackable Storage#@#
Engineered for vertical stacking, the piece minimizes footprint in dishrooms and service stations. Managers reclaim shelf space and accelerate setup and restocking during peak service periods.
#@@# Durable Construction#@#
Molded from tempered glass with a 4-inch diameter, the dish resists chipping under normal commercial use and cleaning cycles. Kitchen teams handle and wash units with predictable longevity, lowering replacement frequency and controlling supply costs.
#@@# Clear Visual Control#@#
The transparent material allows immediate inspection of contents and fill level, supporting rapid quality checks and order verification. Line cooks and expeditors confirm portion accuracy at a glance, speeding pass times.
#@@# Versatile Application#@#
Sized for sauces, tasting portions, and small accoutrements, the unit adapts across kitchens, bars, and catering stations. Food service operators standardize plating components for a consistent guest experience across multiple outlets.
Company heritage and support back this product with business-to-business service since 1998, ensuring procurement aligns with institutional specifications.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the FOH DSD010CLG23 glass dishes after each service cycle using warm water and a neutral pH detergent; rinse thoroughly to remove residues. Inspect textured surfaces for wear and scrub with a soft nylon brush to avoid scratching. Dry with lint-free towels to prevent spotting. Store stacked no more than six high on padded shelving to avoid chipping. Replace items showing hairline fractures. Schedule weekly inventory checks and record counts in maintenance logs.
