Transform your kitchen's efficiency with a state-of-the-art hot water dispenser designed for high-demand environments. This automatic electric unit delivers consistent hot water at the push of a button, allowing your culinary team to focus on what they do best—creating exceptional dishes. With a robust capacity of 5 gallons, it meets the needs of busy restaurants, schools, and hospitality venues without compromising performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Fetco IP44-HWB-5 hot water boiler is essential for optimal performance. Unplug the unit and drain any remaining water. Wipe the stainless steel exterior with a soft cloth and mild soap solution. For the interior, remove mineral buildup using a descaling solution per the manufacturer's guidelines. Regularly check and clean the filter to maintain water quality. Keeping the unit clean prevents breakdowns, reduces fire hazards, and ensures compliance with health regulations.#@@#Additional Info#@#The Fetco IP44-HWB-5 is a 5-gallon stainless steel electric hot water boiler for commercial use. Operating at 220-240 volts, it efficiently heats with a capacity of 3100 watts. This durable unit is CSA and UL certified.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a state-of-the-art hot water dispenser designed for high-demand environments. This automatic electric unit delivers consistent hot water at the push of a button, allowing your culinary team to focus on what they do best—creating exceptional dishes. With a robust capacity of 5 gallons, it meets the needs of busy restaurants, schools, and hospitality venues without compromising performance.
#@@# Consistent Hot Water Supply#@#
This unit provides a reliable source of hot water, essential for various culinary tasks, from brewing tea to preparing instant soups. With a powerful 3100 watts, it heats water quickly, minimizing wait times and enhancing service efficiency. The automatic fill feature ensures that you never run out of hot water during peak hours.
#@@# Durable Stainless Steel Construction#@#
Engineered with stainless steel, this hot water dispenser withstands the rigors of a commercial kitchen. Its robust design resists corrosion and wear, ensuring longevity and reliability in high-volume settings. The sleek finish not only enhances aesthetics but also simplifies cleaning and maintenance.
#@@# Plumbed Automatic Fill#@#
The plumbed design allows for continuous operation without the need for manual refilling. This feature is particularly beneficial in busy environments where time is of the essence. By connecting directly to your water supply, it guarantees a steady flow of hot water, streamlining your workflow.
#@@# Compact Footprint#@#
Measuring just 10.13 inches in width and 23.63 inches in depth, this unit fits seamlessly into tight spaces. Its compact design does not sacrifice capacity, making it ideal for kitchens with limited counter space. This versatility allows for optimal kitchen layout and organization.
#@@# Energy Efficient Operation#@#
Operating at 220-240 volts, this hot water dispenser is designed to be energy efficient while delivering high performance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Fetco IP44-HWB-5 hot water boiler, regularly clean the exterior with a damp cloth and mild detergent. Check the water inlet filter for debris and clean it to maintain proper flow. Monitor and calibrate the temperature settings as needed for efficiency. Periodically verify electrical connections for wear or damage. Drain and flush the unit to remove mineral buildup that can affect performance.
