Everest Refrigeration designed this one-section undercounter worktop refrigerator to deliver consistent cooling and efficient storage in busy back-of-house environments. The unit fits beneath counters while providing a 7.5 Cu. Ft. refrigerated cavity, allowing staff to access chilled ingredients quickly without sacrificing prep space. Manufacturers targeting longevity engineered the stainless steel exterior and interior to withstand daily use in restaurants, bars, school kitchens, and hospitals.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all contents. Wipe interior and gaskets with mild detergent and warm water; rinse and dry. Pull out and clean 2 shelves with soapy water; air dry fully. Clean condenser coils every 3 months with a brush or vacuum to improve efficiency and lower utility bills. Degrease door hinges and exterior stainless steel using nonabrasive cleaner. Inspect seals; replace if cracked. Regular cleaning prevents contamination, fires, breakdowns, and inspection failures.#@@#Additional Info#@#Everest Refrigeration's ETBR1 undercounter refrigerator offers 7.5 cu. ft.#@@#General Info#@#Description #@#
Everest Refrigeration designed this one-section undercounter worktop refrigerator to deliver consistent cooling and efficient storage in busy back-of-house environments. The unit fits beneath counters while providing a 7.5 Cu. Ft. refrigerated cavity, allowing staff to access chilled ingredients quickly without sacrificing prep space. Manufacturers targeting longevity engineered the stainless steel exterior and interior to withstand daily use in restaurants, bars, school kitchens, and hospitals.
#@@# Solid Door Construction#@#
The solid swing door delivers a tight seal to stabilize internal temperatures and reduce thermal loss. Staff will maintain product integrity during peak service because the door minimizes warm air infiltration.
#@@# Compact Counter Height#@#
The counter height layout maximizes usable workspace above the unit while keeping refrigerated supplies within arm's reach. Operators gain ergonomic access for frequent retrievals and can use the top as a prep surface.
#@@# ENERGY STAR Rated#@#
The ENERGY STAR certification confirms that the design reduces electrical consumption compared with standard models. Facility managers will lower utility expenses and meet sustainability targets without compromising cooling performance.
#@@# Rear Mounted Compressor#@#
The rear-mounted, self-contained refrigeration simplifies installation and preserves internal capacity by locating mechanical components out of the cabinet. Technicians will complete servicing with clear access to the compressor at the back.
#@@# R-290 Refrigerant#@#
The use of R-290 reduces environmental impact and supports modern regulatory compliance for refrigerants. Service teams will find common pressure profiles and established maintenance procedures for optimized uptime.
#@@# Stainless Steel Finishes#@#
The exterior and interior stainless steel finish resists corrosion and supports sanitary cleaning protocols.
#@@#Delivery Details#@#
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• Check if the product you have received has all the essential parts and accessories.
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• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Everest Refrigeration ETBR1 Undercounter Freezer.#@@#Maintenance Guide#@#Inspect condenser coils monthly; remove dust with a stiff brush and vacuum to maintain heat exchange efficiency. Sanitize interior surfaces weekly with a mild detergent and soft cloth; rinse and dry to prevent corrosion. Check door gaskets daily for cracks and replace worn seals to ensure consistent temperature. Level the unit on a stable surface and confirm airflow behind the compressor; clear obstructions and ensure 120v supply stability for reliable operation.