Transform your kitchen into a hub of culinary creativity with a cutting-edge electric combi oven designed for high-volume operations. This versatile unit merges the functionality of a steamer and a convection oven, enabling chefs to prepare a diverse array of dishes with precision and efficiency. With a robust capacity and advanced features, this oven is engineered to meet the demands of busy kitchens while ensuring consistent results.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your kitchen equipment is crucial for safety and efficiency. Start by unplugging the Electrolux 267380 Combi Oven. Use a mild soap solution and a soft cloth for the interior. Clean the exterior with non-abrasive cleaners to prevent buildup. Check the steam boiler for debris. Inspect the dials and buttons for grime. Keeping this oven clean prevents foodborne illnesses, reduces fire risks, and extends its lifespan. Regular maintenance helps pass inspections and saves on utility costs.#@@#Additional Info#@#The Electrolux 267380 Boiler Electric SkyLine PremiumS 61 Combi Oven operates at 480 volts and features a full-size design. This countertop model holds six 12" x 20" pans, ensuring efficient cooking for diverse culinary needs.#@@#General Info#@#Description #@#
Transform your kitchen into a hub of culinary creativity with a cutting-edge electric combi oven designed for high-volume operations. This versatile unit merges the functionality of a steamer and a convection oven, enabling chefs to prepare a diverse array of dishes with precision and efficiency. With a robust capacity and advanced features, this oven is engineered to meet the demands of busy kitchens while ensuring consistent results.
#@@# Exceptional Cooking Capacity#@#
This combi oven accommodates up to six full-size hotel pans measuring 12" x 20", making it perfect for large-scale meal preparations. The generous capacity allows chefs to cook multiple dishes simultaneously, significantly boosting productivity during peak service hours. By maximizing space and efficiency, this unit streamlines kitchen operations.
#@@# Advanced Steam Technology#@#
Equipped with a boiler steam system, this oven provides precise humidity control for optimal cooking results. The steam feature enhances flavor and texture, ensuring that meats remain juicy and vegetables retain their vibrant colors. Chefs can achieve restaurant-quality dishes effortlessly, elevating the dining experience for guests.
#@@# User-Friendly Controls#@#
Featuring intuitive dials and buttons, this oven simplifies operation for kitchen staff. The straightforward control interface allows for quick adjustments to cooking settings, reducing the learning curve for new employees. This ease of use promotes efficiency and minimizes the risk of errors during busy service periods.
#@@# Durable Stainless Steel Construction#@#
Constructed from high-quality stainless steel, this combi oven offers exceptional durability and resistance to wear and tear. The robust exterior not only enhances the unit's longevity but also provides a sleek, professional appearance that complements any commercial kitchen. This design ensures that the oven can withstand the rigors of daily use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the Electrolux 267380 Boiler Electric SkyLine PremiumS 61 Combi Oven, conduct regular maintenance. Clean the exterior with a soft cloth and mild detergent. Inspect the steam boiler for mineral deposits and descale as needed. Check the dials and buttons for proper functionality. Regularly verify the oven's temperature calibration for precise cooking results.