Transform your kitchen into a powerhouse of culinary creativity with a state-of-the-art combi oven designed for high-volume operations. This advanced cooking solution combines the versatility of steam and convection cooking, ensuring that every dish emerges perfectly cooked and bursting with flavor. With a robust output of 84,543 BTU, this unit is engineered to meet the demands of busy kitchens while maintaining energy efficiency.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your kitchen equipment is vital for a safe workspace. Unplug the Electrolux 266762 Combi Oven. Use a mild soap solution and a soft cloth for the interior. Clean the exterior with non-abrasive cleaners to prevent buildup. Check vents and remove grease to reduce fire risks. Inspect door seals for wear and replace if needed. Keeping this oven clean enhances performance and extends its lifespan, ensuring compliance with health regulations.#@@#Additional Info#@#This oven operates at 120 volts and includes a full-size design for ten 12" x 20" pans, delivering 84,543 BTU of power.#@@#General Info#@#Description #@#
Transform your kitchen into a powerhouse of culinary creativity with a state-of-the-art combi oven designed for high-volume operations. This advanced cooking solution combines the versatility of steam and convection cooking, ensuring that every dish emerges perfectly cooked and bursting with flavor. With a robust output of 84,543 BTU, this unit is engineered to meet the demands of busy kitchens while maintaining energy efficiency.
#@@# High Cooking Capacity#@#
Featuring a full-size design, this combi oven accommodates up to ten 12" x 20" hotel pans, allowing chefs to prepare large quantities of food simultaneously. This capacity significantly enhances productivity, making it ideal for restaurants, catering services, and institutional kitchens. The spacious interior maximizes cooking efficiency, ensuring that even the busiest service periods run smoothly.
#@@# Boilerless Steam Technology#@#
Utilizing innovative boilerless steam technology, this oven eliminates the need for a separate water source, simplifying installation and maintenance. This feature not only saves space but also reduces energy consumption, making it an environmentally friendly choice. Chefs can achieve moist, perfectly cooked dishes without the hassle of traditional steam systems.
#@@# User-Friendly Control Interface#@#
Equipped with intuitive dials and buttons, the control interface allows for precise adjustments and easy operation. This design ensures that even staff with minimal training can operate the oven effectively, reducing the learning curve and enhancing kitchen efficiency. Quick access to settings enables chefs to focus on creativity rather than complicated controls.
#@@# Durable Stainless Steel Construction#@#
The exterior of this combi oven is crafted from high-quality stainless steel, providing durability and resistance to wear and tear in a commercial kitchen environment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Electrolux 266762 Boilerless Gas SkyLine ProS 101 Combi Oven, conduct regular maintenance. Clean the exterior with a soft cloth and mild detergent. Inspect the interior for food residue and wipe it down after each use. Check the dials and buttons for functionality. Regularly verify that the oven is level for even cooking. Schedule professional servicing annually to address potential issues and prolong the oven's lifespan.