Transform your kitchen into a powerhouse of culinary excellence with a state-of-the-art combi oven designed for high-volume operations. This electric model combines versatility and efficiency, allowing chefs to bake, steam, and roast with precision. With a robust capacity of 73.18 gallons, it meets the demands of busy kitchens while ensuring consistent results.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your kitchen equipment is essential for a safe and efficient workspace. Start by unplugging the Electrolux 266373 Boilerless Electric SkyLine ProS 102 Combi Oven. Wipe the stainless steel exterior with a soft cloth and mild detergent. For the interior, use a non-abrasive cleaner to remove residue. Regularly check and clean the dials and buttons for proper functionality. Keeping the oven clean prevents bacteria buildup, reduces fire hazards, and extends the lifespan of your equipment.#@@#Additional Info#@#The Electrolux 266373 Boilerless Electric SkyLine ProS 102 Combi Oven operates at 208 volts and has a full-size design. With a capacity of 73.18 liters, it holds up to 20 full-size hotel pans. This electric oven is efficient and versatile.#@@#General Info#@#Description #@#
Transform your kitchen into a powerhouse of culinary excellence with a state-of-the-art combi oven designed for high-volume operations. This electric model combines versatility and efficiency, allowing chefs to bake, steam, and roast with precision. With a robust capacity of 73.18 gallons, it meets the demands of busy kitchens while ensuring consistent results.
#@@# Innovative Boilerless Design#@#
The boilerless steam technology eliminates the need for a traditional boiler, reducing maintenance and operational costs. This feature allows for quick heating and efficient steam generation, ensuring that dishes are cooked evenly and retain moisture. Chefs can focus on creativity without worrying about complex equipment.
#@@# Spacious Cooking Capacity#@#
Accommodating up to twenty full-size hotel pans or twenty half-size sheet pans, this oven maximizes cooking space. The generous interior allows for simultaneous preparation of multiple dishes, enhancing productivity during peak service hours. This capacity is ideal for restaurants, schools, and catering services.
#@@# User-Friendly Control Interface#@#
Equipped with intuitive dials and buttons, the control interface simplifies operation for all kitchen staff. Chefs can easily adjust settings for temperature and cooking modes, ensuring optimal results with minimal training. This user-friendly design promotes efficiency and reduces the learning curve for new employees.
#@@# Durable Stainless Steel Construction#@#
The exterior features a stainless steel finish, providing both durability and a professional appearance. This material resists corrosion and wear, making it suitable for the rigors of a commercial kitchen. The robust build ensures longevity, allowing for years of reliable service.
#@@# Energy Efficient Operation#@#
Certified by ENERGY STAR, this combi oven operates with energy efficiency in mind.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Electrolux 266373 Boilerless Electric SkyLine ProS 102 Combi Oven, regularly clean the interior and exterior with a mild detergent. Inspect dials and buttons for wear and ensure they function properly. Check the water supply and drainage systems to prevent clogs. Monitor temperature calibration for cooking accuracy. Regularly assess electrical connections for safety compliance. Following these practices will enhance the longevity and efficiency of your oven.