Streamline service with a compact yet robust cover designed to transform commercial butane stoves into safer, cleaner food preparation zones. This accessory minimizes exposure to open flames while preserving burner access and airflow, making it ideal for high-turnover counters in cafeterias, catering stations, and bars. Operators will experience reduced cleanup time and a consistent service flow when staff utilize this engineered stainless steel cover.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and cool surfaces before cleaning. Remove removable grate and soak in warm, soapy water; scrub with a non-abrasive pad and rinse. Wipe exterior hammered 18/10 stainless steel with a mild detergent, then dry to prevent spotting. Clean vents and burner openings with a soft brush to remove grease and debris. Inspect seals and mounting points; tighten or replace parts as needed. Regular cleaning reduces bacteria, fire risk, energy use, equipment wear, and inspection failures.#@@#Additional Info#@#Eastern Tabletop 3264HG Butane Stove Cover-Up fits 11" x 4.5" x 14.5" openings, has hammered 18/10 stainless steel, a removable grate, and supports efficient flame management with a durable, service-friendly design and CSA compliance.#@@#General Info#@#Description #@#
Streamline service with a compact yet robust cover designed to transform commercial butane stoves into safer, cleaner food preparation zones. This accessory minimizes exposure to open flames while preserving burner access and airflow, making it ideal for high-turnover counters in cafeterias, catering stations, and bars. Operators will experience reduced cleanup time and a consistent service flow when staff utilize this engineered stainless steel cover.
#@@# Hammered Stainless Finish#@#
A hammered 18/10 stainless surface resists dents and conceals wear while maintaining the hygienic attributes essential in food service. Staff can clean and sanitize the textured top quickly, as the material resists corrosion and withstands frequent detergent use.
#@@# Removable Grate#@#
A removable grate allows technicians to access the burner for inspection or cleaning without needing to remove the entire unit from the counter. This design enables faster maintenance and reduces downtime since individual components detach easily for service.
#@@# Compact Footprint#@#
With dimensions of 11 inches by 4.5 inches by 14.5 inches, this cover fits narrow countertops and portable stations commonly used in catering and concession operations. Managers can deploy multiple covers across limited workspace to enhance capacity without sacrificing circulation or prep area.
#@@# Heat Management Design#@#
Engineers have incorporated ventilation and spacing that preserve burner combustion characteristics while limiting radiant heat transfer to adjacent surfaces. Chefs can operate stoves at required output levels because the cover maintains adequate airflow and prevents flame suppression.
#@@# Durable Construction#@#
Fabrication employs grade 18/10 stainless steel for structural strength and longevity in demanding back-of-house environments. Facility teams will spend less on replacements since the unit resists warping, staining, and routine impact during peak service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Eastern Tabletop 3264HG Butane Stove Cover-Up regularly to maintain cleanliness and function. Remove the grate and wash the 18/10 stainless steel surfaces with mild detergent, then rinse and dry immediately to avoid spotting. Clean crevices with a soft brush to remove food particles. Verify fit and fastenings after each cleaning to ensure security. Check for corrosion and replace parts if pitting or deformation occurs. Use nonabrasive cleaners and avoid chlorine-based products.