Serve large groups without sacrificing control or sanitation with a heavy-duty pillar coffee urn designed for institutional use and continuous service. This 1.5-gallon unit delivers a consistent supply of hot coffee while minimizing manual handling, thus reducing the risk of contamination through a coated surface engineered for active microbial control. Owners and operators benefit from reliable heat retention and a compact footprint, making it ideal for cafeterias, catering stations, and lounges.
LongDescription#@#Pillard Coffee Urn, 1-1/2 gallon, tower style lid, includes sterno holder, removable body, heavy duty stainless steel, XYLO black finish with Anti-Microbial 24/7 germ-free surface coating, 5 Star Series (made to order, non-returnable)#@@#Cleaning Instructions#@#Wipe exterior daily with mild detergent and soft cloth; rinse and dry to remove residue. Empty and descale interior weekly using a 1:4 vinegar-to-water solution; rinse thoroughly. Sanitize high-touch zones (lid, handles, spigot, sterno holder) after service with EPA-registered sanitizer per label contact time. Inspect seals and hardware; tighten or replace as needed. Regular cleaning prevents contamination of clean items and hands, maintains customer perception, and reduces pest risk.#@@#Additional Info#@#Eastern Tabletop's 3201PLMB coffee urn holds 1.5 gallons and uses canned heat. Its stainless steel with XYLO black finish and Anti-Microbial surface reduces contamination. The removable body and sterno holder allow for quick cleaning and setup.#@@#General Info#@#Description #@#
Serve large groups without sacrificing control or sanitation with a heavy-duty pillar coffee urn designed for institutional use and continuous service. This 1.5-gallon unit delivers a consistent supply of hot coffee while minimizing manual handling, thus reducing the risk of contamination through a coated surface engineered for active microbial control. Owners and operators benefit from reliable heat retention and a compact footprint, making it ideal for cafeterias, catering stations, and lounges.
#@@# Capacity Control#@#
Operators can fill a precise 1.5-gallon capacity to match expected demand and avoid overproduction. This volume supports multiple refills of standard cups per cycle while maintaining a steady temperature throughout the service period.
#@@# Durable Construction#@#
Manufacturers constructed the unit from stainless steel with a powder-coated black finish to resist abrasion and sustain daily use. Staff will appreciate the sustained structural integrity during frequent transport and routine cleaning.
#@@# Sanitizing Surface#@#
Engineers applied an Anti-Microbial 24/7 germ-free coating to reduce surface pathogen survival during operation. Facilities that prioritize infection control will find this feature significantly lowers the risk of pathogen transfer at high-traffic points.
#@@# Heat Source Compatibility#@#
Designers integrated a sterno holder to provide canned heat compatibility for remote or countertop service without direct electrical requirements. Event teams can deploy the unit in locations where outlets are unavailable while preserving liquid temperature.
#@@# Serviceability Features#@#
Technicians can access a removable body and tower-style lid for straightforward draining and internal cleaning. Maintenance crews will complete routine sanitation tasks more quickly and with fewer specialized tools.
#@@# Weight and Portability#@#
The unit ships at 22 pounds, balancing sturdiness with portability for catering setups and storage rotation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and fittings on the Eastern Tabletop 3201PLMB coffee urn weekly, tightening loose connections and replacing worn gaskets immediately. Drain and descale the interior monthly using a food-safe citric acid solution, rinse thoroughly, and dry before storage. Clean exterior surfaces with a soft cloth and mild detergent to preserve the XYLO black finish and Anti-Microbial coating. Verify sterno holder integrity before each service and test dispense valve for leaks after reassembly.