Stop sacrificing presentation for sanitation and capacity. This commercial coffee urn delivers consistent thermal performance and a germ-resistant service surface while supporting high-traffic self-serve stations. Designed for operators who require a reliable hot drink supply, it combines versatile heat options with a compact, service-friendly footprint.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior daily with a soft cloth and mild detergent; rinse and dry immediately to protect the copper finish and Anti-Microbial 24/7 coating. Sanitize high-touch zones like lid handles, spouts, and leg tops after each service using EPA-registered sanitizer per label. Remove sterno holder and clean beneath to prevent grease buildup and pests. Inspect seals and joints weekly; tighten or replace hardware as needed to extend service life and maintain CSA compliance.#@@#Additional Info#@#Eastern Tabletop’s 3143CP Coffee Urn holds 3 gallons, uses sterno or electric heat, and features P2 legs, a sterno holder, and copper powder-coated stainless steel. It has an Anti-Microbial surface coating and weighs 20 pounds for commercial use.#@@#General Info#@#Description #@#
Stop sacrificing presentation for sanitation and capacity. This commercial coffee urn delivers consistent thermal performance and a germ-resistant service surface while supporting high-traffic self-serve stations. Designed for operators who require a reliable hot drink supply, it combines versatile heat options with a compact, service-friendly footprint.
#@@# Stainless Steel Build#@#
Engineers used stainless steel construction to ensure corrosion resistance and structural rigidity for daily service. Surfaces withstand repeated cleaning and maintain form under thermal cycling.
#@@# Copper Finish Coating#@#
Manufacturers applied a powder-coated copper finish to provide an upscale appearance that integrates seamlessly with front-of-house setups. The coating resists fingerprinting and conceals wear, preserving a professional presentation.
#@@# Anti-Microbial Surface#@#
The design incorporates an anti-microbial, germ-free surface coating that reduces microbial load on high-touch areas. Staff can minimize cross-contamination risk while guests enjoy cleaner contact points.
#@@# Dual Heat Compatibility#@#
This unit accepts sterno canned heat or electric options to match on-site utilities and event requirements. Operators can switch heat sources to accommodate temporary service or fixed installations without needing to change equipment.
#@@# 3 Gallon Capacity#@#
The product holds 3 gallons to support moderate to high service volumes in catering lines, cafeterias, and banquet stations. Teams can fill it once per service period, avoiding frequent refills that might interrupt operations.
#@@# P2 Pillar Base#@#
P2 pillar supports elevate the urn for safe dispensing and allow heat source placement beneath without compromising stability. Technicians can perform routine maintenance and sterno changes with unobstructed access.
#@@# Weight and Portability#@#
At approximately 20 pounds, the urn balances robustness with manageable transport for setup crews.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Eastern Tabletop 3143CP coffee urn daily to maintain thermal efficiency and sanitary service. Remove lid, spigot and P2 legs; hand wash components with warm water and mild detergent, then rinse thoroughly. Descale interior weekly using a 1:1 solution of white vinegar and water, circulate for 30 minutes, then flush with clear water until odor-free. Inspect spigot seals and replace at first sign of wear. Polish copper finish with nonabrasive cloth and approved cleaner.