Stop sacrificing utility for presentation. This coffee urn delivers measured capacity, integrated heat management, and durable construction to support continuous service in institutional and hospitality settings. Designed for operators who require consistent hot coffee output without interrupting flow, the unit pairs straightforward operation with materials selected for long operating life.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the Eastern Tabletop 3131RZ urn after each use. Rinse interior with warm water, apply mild detergent, scrub with a soft brush, and rinse thoroughly. Sanitize high-touch areas—lid, spigot, handles, and tower—with EPA-approved sanitizer per label directions. Wipe exterior finish with nonabrasive cloth to remove spills and salts. Inspect seals and sterno holders; repair or replace damaged parts. Regular cleaning prevents contamination, deters pests, and preserves service life.#@@#Additional Info#@#Eastern Tabletop's 3131RZ Ballerina coffee urn holds 1.5 gallons, features 18/10 stainless steel with a bronze powder-coated finish, uses canned heat with sterno holders, and includes a tower lid plus Anti-Microbial coating for hygienic service.#@@#General Info#@#Description #@#
Stop sacrificing utility for presentation. This coffee urn delivers measured capacity, integrated heat management, and durable construction to support continuous service in institutional and hospitality settings. Designed for operators who require consistent hot coffee output without interrupting flow, the unit pairs straightforward operation with materials selected for long operating life.
#@@# Capacity Control#@#
This urn holds 1.5 gallons, a practical size for small- to medium-volume service stations where turnover remains steady. Operators gain predictable portioning that reduces refill interruptions and limits waste during peak periods.
#@@# Durable Exterior#@#
Engineers specified an 18/10 stainless body finished in a bronze powder coat to resist corrosion and surface wear. Staff will maintain a professional countertop presence while the finish reduces visible wear in heavy-use environments.
#@@# Antimicrobial Surface#@#
Manufacturing applies a continuous antimicrobial coating to contact surfaces to inhibit germ transfer between shifts. Kitchen managers will reduce sanitation burdens and maintain higher hygiene standards during prolonged service.
#@@# Heat Source Flexibility#@#
The design uses canned heat holders to provide stable thermal delivery without hardwired connections, enabling placement on buffet lines and remote service carts. Supervisors value the ability to relocate the unit quickly for events and satellite stations.
#@@# Serviceable Components#@#
The tower-style lid and bullet form allow fast access for cleaning and refilling, while simple internal geometry minimizes hard-to-reach crevices. Maintenance teams perform routine cleaning efficiently, lowering downtime and extending service life.
#@@# Made-to-Order Specification#@#
Production follows a made-to-order process, and this unit arrives non-returnable, ensuring configuration consistency for procurement and inventory planning.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Eastern Tabletop 3131RZ 1.5 Gal. Ballerina Coffee Urn daily for residue and corrosion on the 18/10 stainless steel exterior and tower lid. Remove sterno holders and wash all removable parts in warm, soapy water; rinse and dry thoroughly. Sanitize interior with a food-safe sanitizer, following concentration and contact-time instructions. Verify seals and fittings; tighten or replace if leaking. Store inverted in a dry area to prevent moisture buildup across surfaces.