Stop compromising service for simplicity. This commercial coffee urn combines compact capacity with durable construction to support steady drink service in cafeterias, catering stations, and break rooms. It operates on canned heat or electric power and uses a hands-free push spigot to keep lines moving and staff focused on other tasks.
LongDescription#@#NA#@@#Cleaning Instructions#@#Disassemble urn base and remove sterno holder. Rinse interior with warm water, then clean with mild detergent solution; scrub spigot with a soft brush. Wipe exterior stainless steel with a non-abrasive cleaner and dry immediately to prevent spotting. Sanitize high-touch zones like spigot and lid using EPA-registered sanitizer per label and allowed contact time. Inspect seals and legs; tighten hardware as needed to extend service life and prevent contamination.#@@#Additional Info#@#Eastern Tabletop 3123HF Pillar'd Coffee Urn offers 3 Gal. capacity in stainless steel with pillar legs, sterno or electric heating, a sterno holder, and a hands-free push spigot; CSA-compatible for foodservice, hospitality, and institutional use.#@@#General Info#@#Description #@#
Stop compromising service for simplicity. This commercial coffee urn combines compact capacity with durable construction to support steady drink service in cafeterias, catering stations, and break rooms. It operates on canned heat or electric power and uses a hands-free push spigot to keep lines moving and staff focused on other tasks.
#@@# Capacity Optimized#@#
This unit holds 3 gallons, a volume that fits mid-size events and continuous service points without frequent refills. Operators reduce downtime by matching capacity to demand and avoid overproduction that wastes product.
#@@# Durable Stainless Steel#@#
Fabricated from stainless steel, the housing resists corrosion and cleans with standard sanitation procedures used in professional kitchens. Managers maintain appearance and hygiene through routine wiping and periodic polishing.
#@@# Dual Heat Compatibility#@#
Designed to accept sterno cans or an electric heat source, the urn adapts to locations with strict utility limits or those that prefer plug-in operation. Supervisors gain flexibility to place the unit where they need it without altering existing infrastructure.
#@@# Hands-Free Dispensing#@#
The push spigot allows single-handed service and limits contact with the outlet, lowering cross-contamination risk and speeding throughput during busy periods. Staff maintain portion control and consistent pour rates with each use.
#@@# Stable Pillar Support#@#
Pillar style legs create clearance for the included sterno holder and stabilize the urn on uneven surfaces common in banquet setups. Event teams set the unit on buffet tables, carts, or service counters with predictable balance.
#@@# Service-Friendly Design#@#
Removable internal components and a straightforward configuration simplify cleaning and maintenance tasks for kitchen crews. Technicians perform inspections and parts replacement quickly, minimizing equipment downtime.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Eastern Tabletop 3123HF Pillar'd Coffee Urn after each service to prevent scale and microbial buildup. Rinse components with warm water, then sanitize with a food‑safe solution; flush the spigot repeatedly to clear residues. Descale the 3 gallons tank monthly using a citric acid solution; rinse thoroughly. Inspect gaskets and the hands‑free push spigot for wear and replace parts when leaks appear. Polish stainless steel with a mild detergent and soft cloth.