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Dukers DSM-69R 78"W Black Swing Refrigerated Merchandiser With Canopy LED Lighting

Dukers

$4,214.00
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SKU:
DSM-69R
Weight:
506.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
DSM-69R__12244
Control Type:
Digital
Door Type:
Hinged
Exterior Finish:
Black
Interior Finish:
White
Number of Sections:
3
Refrigerant Type:
R-290
Refrigeration:
Bottom Mounted
Temperature Range:
32°F (0°C) to 50°F (10°C)
email_price:
no
Tags:
Refrigerator, Merchandiser
Label Option type:
rectangles
Net Price:
2676.04
Ship From:
90601
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Merchandising & Display Refrigeration>>Glass Door Merchandiser
call_price:
no
map_price:
yes
Packed By:
1 Each
add_to_cart:
no
MAP Price:
4214
Manufacturer:
Dukers
login_price:
no
Product ID:
d46afb8c-ae64-45f6-ab16-5e9b2e10df47
Trigger BC Integration:
Y-1/13/2026_6:00PM
Capacity:
69.43 Cu. Ft.
Taxonomy Weight:
506
Amps:
6.02
cETLus Certified:
Yes
Hertz:
60
Filter_Manufacturer:
Dukers
Filter_Capacity:
65 - 72 Cubic Feet
Filter_Interior Color:
White
Filter_Sections:
3
Filter_Voltage:
115 Volts
Filter_Color:
Black
Filter_Width:
71 - 80 Inches
Filter_Door Style:
Hinged
Filter_Refrigerant Type:
R-290
Primary Image:
Dukers_DSM-69R.png
warranty:
Dukers_DSM-69R_1.pdf
manual:
Dukers_DSM-69R_2.pdf
Sale Price:
4214
msrp_price:
no
List Price:
6242.4
specsheet:
Dukers_DSM-69R.pdf
Compressor HP:
1/2 & 1/4 HP
Filter_Height:
71 - 80 Inches
Voltage:
115v
Filter_Pro:
yes
PRO:
yes
732 Location Available:
0
ETL Sanitation Listed:
Yes
Lead Time:
2 - 4 Business Days
Keyfeatures5:
Bottom-mounted compressor for easy access
Keyfeatures4:
Interior and canopy LED lighting with switch
Keyfeatures6:
cETLus and ETL-Sanitation certified
Keyfeatures:
78" wide, three-section display capacity
Keyfeatures3:
R-290 refrigerant for lower GWP operation
Keyfeatures2:
32°F to 50°F precise digital control
short_description:
Dukers dsm-69r 78" black swing merchandiser offers 69.43 cu. ft. of organized display with tempered glass doors and adjustable shelves. It maintains 32°F to 50°F, uses R-290 refrigerant, and includes LED lighting and digital controls.
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Black exterior with white interior finishes and adjustable feet offers a durable, professional look and on-site leveling on uneven floors. Service technicians will access components easily through the bottom-mount layout, and cETLus and ETL-Sanitation listings confirm compliance with safety and sanitary standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all product. Mix a mild detergent with warm water (use gallons or liters as needed) and wipe interior surfaces with a soft cloth. Scrub adjustable shelves and door gaskets with non-abrasive cleaner, rinse, and dry. Vacuum condenser coils monthly to reduce energy draw and lower bills. Inspect hinges, seals, and drains; replace worn gaskets. Clean canopy LEDs and exterior with a damp cloth. Regular cleaning prevents contamination, fires, and equipment failure.#@@#Additional Info#@#Dukers DSM-69R is a 78" wide, three-section swing merchandiser for commercial use. It operates at 32°F to 50°F with bottom-mounted refrigeration, R-290 refrigerant, automatic defrost, digital control, LED lighting, and a 69.43 cu. ft. capacity.#@@#General Info#@#Description #@# Black exterior with white interior finishes and adjustable feet offers a durable, professional look and on-site leveling on uneven floors. Service technicians will access components easily through the bottom-mount layout, and cETLus and ETL-Sanitation listings confirm compliance with safety and sanitary standards.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect gaskets weekly and replace any that show cracks or compression to maintain seal integrity. Clean condenser coils monthly with a soft brush and vacuum to prevent frost and compressor strain. Defrost according to load and use automatic defrost settings; remove heavy ice manually. Sanitize interior and shelves with approved foodservice solutions; rinse and dry thoroughly. Verify temperature at 32°F–50°F and log readings daily to ensure compliance and consistent performance.