Transform your food service operation with a robust mobile steam table designed for efficiency and reliability. This stainless steel unit accommodates six pans and ensures that your hot food remains at optimal temperatures throughout service. Built for high-volume environments, it combines functionality with a sleek design, making it an essential addition to any kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Duke EPW-6-CBPG steam table in top shape, unplug the unit. Remove all pans and clean the interior with a mild soap solution and a soft cloth. Focus on the sealed wells, ensuring no residue remains. Wipe the stainless steel exterior with a non-abrasive cleaner to prevent scratches. Regularly check the touch screen for functionality and clean it gently. Keeping this equipment clean enhances food safety, extends its lifespan, and helps you pass inspections.#@@#Additional Info#@#The Duke EPW-6-CBPG 88" W Stainless Steel 6 Pan Mobile Enclosed Shelf Base features durable stainless steel construction and a sealed well type. This unit offers efficient food holding and warming, making it ideal for various settings.#@@#General Info#@#Description #@#
Transform your food service operation with a robust mobile steam table designed for efficiency and reliability. This stainless steel unit accommodates six pans and ensures that your hot food remains at optimal temperatures throughout service. Built for high-volume environments, it combines functionality with a sleek design, making it an essential addition to any kitchen.
#@@# Mobile Design for Flexibility#@#
The mobile configuration allows for easy repositioning within your kitchen or serving area. This feature enhances workflow by enabling staff to serve food directly from the steam table, minimizing the need for multiple trips. With its enclosed shelf base, the unit provides additional storage space for utensils and supplies, streamlining your operation.
#@@# Sealed Well Technology#@#
Equipped with sealed wells, this steam table maintains consistent heat while preventing water from leaking. This design enhances food safety and reduces the risk of spills that can create hazards in busy kitchens. The sealed wells ensure that your dishes stay warm and ready to serve, enhancing customer satisfaction.
#@@# Durable Stainless Steel Construction#@#
Constructed from high-quality stainless steel, this steam table resists corrosion and wear, making it ideal for demanding environments. The durable finish looks professional and simplifies cleaning, allowing your staff to maintain hygiene standards effortlessly. This longevity translates into lower replacement costs over time.
#@@# Touch Screen Control#@#
Featuring a user-friendly touch screen control panel, adjusting temperatures and settings becomes straightforward. This intuitive interface allows staff to monitor food temperatures easily, ensuring compliance with health regulations. Quick adjustments can be made on the fly, enhancing operational efficiency during peak hours.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Duke EPW-6-CBPG 88" W Stainless Steel 6 Pan Mobile Enclosed Shelf Base Thurmaduke Ganged Waterless Well Steamtable, conduct regular cleaning of the stainless steel surfaces with a mild detergent and soft cloth. Inspect the sealed wells for signs of wear or damage, replacing components as needed. Keep the touch screen control free from moisture and debris. Regularly check the mobile base for smooth operation, ensuring all wheels function correctly.
