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Duke E304SW-E 4 Pan Electric AeroHot Hot Food Station Open Shelf Base

Duke

$3,569.99
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SKU:
E304SW-E
Weight:
138.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
E304SW__1091
Base Finish:
Stainless Steel
Controls:
Infinite controls
Design:
open shelf base
Overall Width (side - side):
55" - 60"
Overall Width (side-side):
55" - 60"
Pan Capacity:
4
Top Construction:
Stainless Steel
Well Type:
Sealed Well
Working Height:
34"
email_price:
no
Tags:
Serving Counter, Hot Food, Electric
Label Option type:
rectangles
Net Price:
2910
msrp_price:
no
Ship From:
65301
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Commercial Steam Table
call_price:
no
map_price:
no
Freight Class:
85
add_to_cart:
no
MAP Price:
3569.99
Manufacturer:
Duke
login_price:
no
Product ID:
722b8d49-c00d-dd11-a23a-00304834a8c9
List Price:
5820.00
Capacity:
30.9
Taxonomy Weight:
138
Filter_Control Type:
Infinite
Trigger BC Integration:
Y-11/26/2025_6:00PM
Primary Image:
E304SW.png
Filter_Power Type:
Electric
Filter_Base Style:
Open
Other Available Options:
Electric
Filter_Manufacturer:
Duke
Filter_Features:
Undershelf
Sale Price:
3569.99
Filter Type:
Stationary
Filter_Type:
Stationary
specsheet:
Duke_E304SW-E.pdf
warranty:
Duke_E304SW-E_1.pdf
manual:
Duke_E304SW-E_2.pdf
Filter_Pro:
yes
PRO:
yes
Filter_Width:
41 - 60 Inches
cULus Certified:
Yes
Packed By:
1 Each
732 Location Available:
0
UL EPH Classified:
Yes
Keyfeatures5:
Open shelf base for easy access
Keyfeatures4:
Infinite controls for precise temperature
Keyfeatures6:
cULus and UL EPH Classified for safety
Keyfeatures:
Efficient electric hot food station
Keyfeatures3:
Durable stainless steel construction
Keyfeatures2:
Four sealed wells with individual drains
short_description:
Transform your food service with the Duke E304SW-E 4 Pan Electric AeroHot Hot Food Station. It has four sealed hot food wells, infinite controls, and a durable stainless steel design for efficient food holding in busy kitchens.
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Transform your food service operations with a powerful electric hot food station designed for efficiency and reliability. This unit combines advanced technology with practical features, ensuring that your culinary creations remain at optimal temperatures while enhancing your service capabilities. Built for high-volume environments, this hot food station is essential for any professional kitchen aiming to deliver quality and speed.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Duke E304SW-E Hot Food Station in top shape, unplug the unit. Remove all food and clean the wells with mild detergent and warm water. Rinse thoroughly to remove soap residue. Wipe stainless steel surfaces with a non-abrasive cleaner to prevent scratches. Check drains for blockages and clear if necessary. Regular maintenance prevents bacteria buildup, reduces fire risks, and extends lifespan. A clean station ensures compliance with health regulations and enhances food safety.#@@#Additional Info#@#The Duke E304SW-E 4 Pan Electric AeroHot Food Station has a stainless steel top and open shelf base. It features four sealed hot food wells with drains and infinite controls for efficient food warming.#@@#General Info#@#Description #@# Transform your food service operations with a powerful electric hot food station designed for efficiency and reliability. This unit combines advanced technology with practical features, ensuring that your culinary creations remain at optimal temperatures while enhancing your service capabilities. Built for high-volume environments, this hot food station is essential for any professional kitchen aiming to deliver quality and speed. #@@# Sealed Hot Food Wells#@# Featuring four sealed hot food wells, this station maintains consistent temperatures across all dishes. Each well includes individual drains with valves, allowing for easy cleaning and maintenance. This design ensures that food stays fresh and ready to serve, minimizing waste and maximizing customer satisfaction. #@@# Durable Stainless Steel Construction#@# The stainless steel top and base provide exceptional durability and resistance to wear and tear. This robust construction not only enhances the unit's longevity but also simplifies cleaning, making it ideal for busy kitchens. The sleek finish complements any food service environment, ensuring a professional appearance. #@@# Infinite Temperature Controls#@# Equipped with infinite controls, this hot food station allows precise temperature adjustments for each well. Chefs can easily maintain the perfect serving temperature for various dishes, ensuring that every plate meets high standards. This feature enhances operational efficiency, allowing staff to focus on service rather than equipment management. #@@# Open Shelf Base Design#@# The open shelf base design offers convenient storage and accessibility for utensils and supplies. This layout maximizes workspace efficiency, enabling staff to quickly retrieve items while serving. The undershelf provides additional storage options, keeping the kitchen organized and functional. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Duke E304SW-E 4 Pan Electric AeroHot Hot Food Station, regularly clean the stainless steel surfaces with a mild detergent and soft cloth. Inspect the sealed hot food wells for debris and clean them thoroughly. Verify that the infinite controls function correctly and adjust as needed. Check individual drains for blockages and clear them to prevent overflow. Regular maintenance extends the equipment's lifespan and enhances efficiency.