Transform your food service operation with a powerful hot food station designed for efficiency and reliability. This stainless steel unit enhances food presentation and ensures that dishes remain at optimal serving temperatures. Built for high-volume environments, it combines functionality with a sleek design, making it an essential addition to any commercial kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Duke E303 hot food station is vital for safety and efficiency. Unplug the unit. Remove food debris and wipe stainless steel surfaces with a mild soap solution and soft cloth. Focus on the open shelf base to ensure it's grease-free. Regularly check heating elements for buildup and clean as needed. This prevents fires and extends equipment lifespan. A clean station helps pass inspections and keeps customers safe.#@@#Additional Info#@#The Duke E303 44.38" W Stainless Steel 3 Pan Stationary Open Shelf Base Aerohot Hot Food Station features an electric design with infinite control.#@@#General Info#@#Description #@#
Transform your food service operation with a powerful hot food station designed for efficiency and reliability. This stainless steel unit enhances food presentation and ensures that dishes remain at optimal serving temperatures. Built for high-volume environments, it combines functionality with a sleek design, making it an essential addition to any commercial kitchen.
#@@# Robust Stainless Steel Construction#@#
The durable stainless steel build of this hot food station guarantees longevity and easy maintenance. This material resists corrosion and wear, ensuring that the unit withstands the rigors of daily use in busy kitchens. Its professional appearance complements any culinary setting, enhancing both functionality and aesthetics.
#@@# Open Shelf Base Design#@#
Featuring an open shelf base, this unit provides easy access to stored items, allowing staff to quickly retrieve pans and serving utensils. This design maximizes efficiency during peak service times, reducing wait times for customers. The open layout also facilitates better organization, helping to streamline kitchen operations.
#@@# Three Pan Capacity#@#
With the ability to accommodate three pans, this hot food station offers ample space for a variety of dishes. This capacity allows for diverse menu options, catering to different customer preferences simultaneously. The design ensures that each dish remains at the ideal temperature, enhancing the overall dining experience.
#@@# Infinite Control Type#@#
Equipped with an infinite control type, this unit allows for precise temperature adjustments. Chefs can easily maintain the desired heat levels for different types of food, ensuring consistent quality. This feature is crucial for maintaining food safety standards while delivering delicious meals.
#@@# Compact Dimensions#@#
Measuring 44.38 inches in width and 22.44 inches in depth, this hot food station fits seamlessly into various kitchen layouts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the Duke E303 44.38" W Stainless Steel 3 Pan Stationary Open Shelf Base Aerohot Hot Food Station operates efficiently, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth. Inspect electric components for wear or damage. Keep the open shelf base free of debris to promote airflow. Regularly check pan capacity to ensure it does not exceed limits.
