Transform your kitchen's cooking capabilities with a convection oven designed for efficiency and performance. This natural gas single-deck convection oven combines robust construction with advanced features, ensuring consistent results in high-demand environments. With its deep depth and spacious interior, it accommodates multiple pans, making it an essential tool for culinary professionals.
LongDescription#@#Convection Oven, natural gas, single-deck, deep depth, with 27" legs & adjustable feet, 50/50 stainless steel independent doors, (2) windows, (6) racks, (13) rack positions, porcelain interior, mech. snap action thermostat (200°-500°F), 60 minute dial timer with buzzer & (2) speed fan, NSF, CSA Star, CSA Flame#@@#Cleaning Instructions#@#To clean your Duke 613Q-G3V-NG convection oven, unplug it and let it cool. Remove racks and wash them with warm, soapy water. Wipe the porcelain interior with a non-abrasive cleaner to remove grease. For the stainless steel exterior, use a specialized cleaner. Regularly check gas connections for leaks and ensure vents are clear. This routine prevents fires, extends the oven's lifespan, and keeps your kitchen compliant with health standards.#@@#Additional Info#@#The Duke 613Q-G3V-NG Stainless Steel Natural Gas Convection Oven operates at 120 volts and features a porcelain interior. It includes stainless steel doors, six racks, and a 60-minute timer. This oven is NSF and CSA certified.#@@#General Info#@#Description #@#
Transform your kitchen's cooking capabilities with a convection oven designed for efficiency and performance. This natural gas single-deck convection oven combines robust construction with advanced features, ensuring consistent results in high-demand environments. With its deep depth and spacious interior, it accommodates multiple pans, making it an essential tool for culinary professionals.
#@@# High Capacity Design#@#
The convection oven features a deep interior that can hold up to six pans simultaneously, allowing for large batch cooking. This capacity significantly enhances productivity, enabling chefs to prepare multiple dishes at once without sacrificing quality. The design optimizes airflow, ensuring even cooking and browning across all items.
#@@# Durable Stainless Steel Construction#@#
Crafted with a stainless steel front and sides, this oven withstands the rigors of a busy kitchen. Its robust build resists corrosion and wear, ensuring longevity and reliability. The professional appearance complements any culinary setting, enhancing the overall aesthetic of your kitchen.
#@@# Precise Temperature Control#@#
Equipped with a mechanical snap action thermostat, this oven provides precise temperature settings ranging from 200°F to 500°F. This feature allows chefs to achieve optimal cooking conditions for various recipes, ensuring consistent results every time. The accurate control minimizes the risk of overcooking or undercooking, enhancing food quality.
#@@# Efficient Cooking Performance#@#
With a total output of 40,000 BTU, this convection oven delivers powerful heating capabilities. The two-speed fan circulates hot air evenly, reducing cooking times and improving efficiency. This performance is crucial in high-volume settings where speed and quality are paramount.
#@@# User-Friendly Features#@#
A 60-minute dial timer with a buzzer simplifies the cooking process, alerting chefs when items are ready.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of your Duke 613Q-G3V-NG convection oven, perform regular maintenance. Clean the exterior with a mild detergent and soft cloth. Inspect gas connections for leaks and ensure proper ventilation. Check the thermostat calibration regularly for accurate temperature settings. Remove and clean the fan and racks to avoid grease buildup. Schedule professional servicing annually to address mechanical issues.
