This equipment measures 38 inches in width and 43.5 inches in depth. It utilizes natural gas and comes with a highly reliable proofer base. Featuring its stainless-steel construction, ensure that this oven can also withstand a lot of wear and tear, serving durability for many years to come!
LongDescription#@#NA#@@#Cleaning Instructions#@#Ovens are often easy to clean. It's essential to regularly clean the inside and outside of your equipment to prevent corrosion and bad smells. You can use some mild soap and warm water to wipe down any splatters inside the unit. Then, spray the interior with a sanitizing solution to eliminate residual bacteria.#@@#Additional Info#@#The Duke 613-G3XX/PFB-2-NG Convection Oven has acquired NSF, CSA Star, CSA Flame, and cETLus certifications.#@@#General Info#@#Duke 613-G3XX/PFB-2-NG Convection Oven Description #@# This equipment measures 38 inches in width and 43.5 inches in depth. It utilizes natural gas and comes with a highly reliable proofer base. Featuring its stainless-steel construction, ensure that this oven can also withstand a lot of wear and tear, serving durability for many years to come! #@@# Exceptional Durability#@# This unit’s stainless-steel and glass doors, combined with a porcelain interior, ensure that you’re investing in maximum durability. It can withstand extreme temperatures and corrosion, with an impressive resistance to chipping and cracking. #@@# Efficient Construction#@# This full-size unit has its proofer equipped with a water reservoir, to keep the right amount of humidity for your dough. It also features a stainless-steel appearance that is intended to reflect your brand’s hygiene and professionalism. #@@# Impressive Door Features#@# The base oven of this model is made with high-quality stainless-steel material while its base proofer comes in a spring-loaded glass door. Both are safe and easy to handle for a streamlined workflow and increased productivity. #@@# Sufficient Capacity#@# This equipment measures 38 inches in width and 43.5 inches in depth. It comes with 6 racks and 13 rack positions per deck. For its proofer base, a total of 16 pans can be accommodated, providing sufficient space for your roasts and baked goods. #@@# Advanced Temperature Control#@# For temperature precision and consistent results, its oven boasts solid-state digital controls and a 12-hour countdown timer. Also, its proofer has an electric dial timer to ensure the perfect rise for dough and prevent waste. #@@# Cook And Hold Feature#@# You don’t want guests complaining about thick sauces or leathery pasta! Good thing, this oven can keep dishes perfectly warm. It has a cook-and-hold technology, which allows you to maintain the quality of your food while waiting to be served. #@@# Efficient Convection System#@# The 613-G3XX/PFB-2-NG is equipped with two-speed fans for precise heat distribution and pulse fan capability that gives the right amount of heat while consuming less energy—providing maximum cooking performance and efficient temperature control.#@@#Delivery Details#@#●Check if all necessary accessories and parts are delivered.
●Handle the unit with care when moving it to the desired location.
●Before signing any receipt, ensure that the unit is completely working and is free from damage.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Duke 613-G3XX/PFB-2-NG Convection Oven.#@@#Maintenance Guide#@#Before using this oven, it would be best to read the guidelines to know how to take better care of your investment. Make sure to use oven-safe containers such as ceramics or glass. Avoid putting metal inside as it can cause uneven heat distribution and lead to costly damages.
