Transform your kitchen's cooking capabilities with a convection oven designed for efficiency and performance. This liquid propane model combines robust construction with advanced technology, ensuring consistent results for various culinary applications. With a capacity to hold six pans, it meets the demands of high-volume food service environments while maintaining exceptional cooking quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your convection oven is vital for performance. Unplug the unit and let it cool. Remove food debris with a soft cloth and mild soap. For tough stains, use a non-abrasive cleaner. Regularly clean the exterior with a damp cloth to maintain its finish. Check the vents to ensure they are free from grease buildup to prevent fire hazards. Keeping your oven clean enhances food safety and extends its lifespan and efficiency.#@@#Additional Info#@#The Duke 613-G1V-LP Stainless Steel Liquid Propane Single-Deck Convection Oven operates at 120 volts. It features a thermostatic control system, a capacity for six pans, and an output of 40,000 BTU.#@@#General Info#@#Description #@#
Transform your kitchen's cooking capabilities with a convection oven designed for efficiency and performance. This liquid propane model combines robust construction with advanced technology, ensuring consistent results for various culinary applications. With a capacity to hold six pans, it meets the demands of high-volume food service environments while maintaining exceptional cooking quality.
#@@# Thermostatic Control System#@#
Equipped with a thermostatic control system, this oven allows for precise temperature adjustments, ensuring optimal cooking conditions for diverse dishes. The intuitive interface simplifies operation, enabling chefs to focus on creating culinary masterpieces without the hassle of complicated settings.
#@@# Stainless Steel Durability#@#
The exterior features a stainless steel finish that enhances the oven's aesthetic appeal while providing exceptional durability. This robust construction resists corrosion and wear, making it suitable for the rigors of a busy kitchen environment. The porcelain interior finish further aids in easy cleaning and maintenance.
#@@# High BTU Output#@#
With a total output of 40,000 BTU, this convection oven delivers the high heat necessary for rapid cooking and baking. This powerful performance allows chefs to prepare multiple dishes simultaneously, significantly increasing kitchen efficiency during peak service times.
#@@# Single Deck Design#@#
The single-deck configuration maximizes space while providing ample cooking capacity. This design is ideal for kitchens with limited space, allowing for efficient workflow without compromising cooking capabilities. The full/standard size accommodates various pan types, enhancing versatility.
#@@# Legs for Stability#@#
The oven is supported by sturdy legs that ensure stability on uneven surfaces. This feature is crucial for maintaining a safe cooking environment, especially in fast-paced kitchens where movement is constant.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the efficiency of the Duke 613-G1V-LP Stainless Steel Liquid Propane Single-Deck Standard Convection Oven, perform regular maintenance. Clean the exterior with a mild detergent and soft cloth. Inspect the interior for residue and wipe it with a damp cloth. Check the burner assembly for blockages and clean as needed. Ensure the oven is level for even cooking. Regularly verify the thermostat calibration for accurate temperature control.
