Transform your kitchen's efficiency with a cutting board and tray shelf designed for the demands of high-volume food service. This stainless steel unit not only enhances your workspace but also streamlines food preparation and service. Built to last, it supports your culinary operations while maintaining a clean and organized environment.
LongDescription#@#Cutting Board/Tray Shelf, stainless steel, 10" wide, for units with (6) openings#@@#Cleaning Instructions#@#To clean your Duke 445-6S cutting board and tray shelf, remove it from the unit. Use a mild soap solution and a soft cloth to wipe the surface. Rinse thoroughly with clean water to remove soap residue. For stubborn stains, use a non-abrasive cleaner. Ensure the board is dry before reattaching. Regular cleaning prevents bacteria buildup, reduces fire risks from grease, and extends equipment life. Keeping it spotless helps you pass health inspections.#@@#Additional Info#@#The Duke 445-6S 10" Wide Stainless Steel Cutting Board and Tray Shelf offers a durable solution for food service. Designed for six openings, this accessory enhances efficiency in food prep and service, ensuring a reliable workspace.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a cutting board and tray shelf designed for the demands of high-volume food service. This stainless steel unit not only enhances your workspace but also streamlines food preparation and service. Built to last, it supports your culinary operations while maintaining a clean and organized environment.
#@@# Stainless Steel Durability#@#
Crafted from high-quality stainless steel, this cutting board and tray shelf withstands the rigors of daily use in busy kitchens. Its robust construction resists corrosion and wear, ensuring longevity and reliability. This durability allows food service professionals to focus on their craft without worrying about equipment failure.
#@@# Optimized Workspace#@#
Measuring 10 inches wide, this shelf provides ample space for cutting and preparing ingredients. The design maximizes efficiency by keeping essential tools and ingredients within easy reach. This feature significantly reduces preparation time, allowing chefs to serve customers faster.
#@@# Versatile Compatibility#@#
Designed for units with six openings, this cutting board and tray shelf integrates seamlessly into existing setups. Its compatibility with various steam tables enhances flexibility in food service operations. This adaptability ensures that you can customize your kitchen layout to meet specific needs.
#@@# Easy to Clean#@#
Maintaining hygiene is crucial in any food service environment. The smooth surface of this stainless steel shelf simplifies cleaning, allowing for quick sanitation between uses. This feature helps uphold health standards and ensures that food preparation areas remain safe and sanitary.
#@@# Enhanced Food Safety#@#
The stainless steel material not only provides durability but also promotes food safety. Its non-porous surface prevents bacteria buildup, making it an ideal choice for food preparation. This characteristic supports compliance with health regulations, giving peace of mind to food service operators.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity of the Duke 445-6S 10" Wide Stainless Steel Cutting Board and Tray Shelf, inspect for wear or damage regularly. Clean with mild detergent and warm water, using a non-abrasive cloth to avoid scratches. Avoid harsh chemicals that may harm the stainless steel finish. Store the cutting board in a dry area to prevent moisture. Regular maintenance enhances durability and appearance, ensuring it remains a reliable tool in your culinary operations.
