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Duke 442-5S-POLY 7" Wide x 0.5" Thick Stainless Steel Shelf and Poly Board Carving Board - for 74" Long Units

Duke

$1,321.00
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SKU:
442-5S-POLY
Weight:
19.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
442-5S-POLY__1091
Construction:
Plastic
Long Side:
72" - 77"
Short Side:
7"
Thickness:
1/2"
email_price:
no
Tags:
Steam Table Cutting Board
Label Option type:
rectangles
Net Price:
996.98
msrp_price:
no
Ship From:
65301
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Steam Table Parts and Accessories>>Steam Table Parts and Components
call_price:
no
map_price:
no
Freight Class:
60
Packed By:
1 Each
add_to_cart:
no
MAP Price:
1321.00
Manufacturer:
Duke
login_price:
no
List Price:
2954
Trigger BC Integration:
Y-1/12/2026_6:00PM
Taxonomy Weight:
19
Filter_Manufacturer:
Duke
Primary Image:
Duke_442-5S-POLY.png
specsheet:
Duke_442-5S-POLY.pdf
warranty:
Duke_442-5S-POLY_1.pdf
Sale Price:
1321.00
Filter_Pro:
yes
PRO:
yes
Filter Type:
Cutting Boards
Filter_Type:
Cutting Boards
Keyfeatures5:
Lightweight at 19 pounds for easy handling
Keyfeatures4:
1/2" thick for stability
Keyfeatures6:
Compatible with various food service setups
Keyfeatures:
Durable stainless steel and poly construction
Keyfeatures3:
7" wide for efficient carving
Keyfeatures2:
Designed for 74" steam tables
short_description:
Transform your food service with the Duke 442-5S-POLY carving board, designed for 74" long units. This 7" wide, 0.5" thick stainless steel shelf and durable poly board ensure efficient food prep and easy maintenance.
Lead Time:
2 - 4 Business Days
Adding to cart… The item has been added
Transform your food service operation with a versatile carving board designed for efficiency and durability. This stainless steel shelf and poly board combination offers a robust solution for high-volume kitchens, ensuring that food preparation remains seamless and hygienic. Built to withstand the rigors of daily use, this carving board enhances your workflow while maintaining the quality of your culinary creations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning kitchen equipment is crucial for a safe workspace. Unplug appliances and remove food debris. Use a mild soap solution and a soft cloth to wipe surfaces, reaching all corners. Regularly clean grease buildup in ovens and vents to prevent fire hazards. Check and clean refrigeration coils to enhance energy efficiency and lower bills. Inspect equipment for wear and tear, addressing issues promptly to avoid costly repairs. A clean kitchen helps you pass health inspections easily.#@@#Additional Info#@#The Duke 442-5S-POLY carving board measures 7" wide and 0.5" thick, designed for 74" long units. Made from durable plastic, it weighs 19 pounds, perfect for food service professionals needing reliability.#@@#General Info#@#Description #@# Transform your food service operation with a versatile carving board designed for efficiency and durability. This stainless steel shelf and poly board combination offers a robust solution for high-volume kitchens, ensuring that food preparation remains seamless and hygienic. Built to withstand the rigors of daily use, this carving board enhances your workflow while maintaining the quality of your culinary creations. #@@# Sturdy Construction#@# Crafted from high-quality materials, this carving board features a stainless steel shelf paired with a durable poly board. This combination provides a stable surface for cutting and resists wear and tear, making it ideal for busy environments. The robust design ensures it can handle the demands of constant use without compromising performance. #@@# Optimal Size for Efficiency#@# Measuring 7 inches wide and 0.5 inches thick, this carving board fits perfectly on 74-inch long units, maximizing your workspace. The compact dimensions allow for easy integration into existing setups, ensuring you can utilize every inch of your kitchen effectively. This feature is crucial for maintaining an organized and efficient food preparation area. #@@# Lightweight Design#@# Weighing just 19 pounds, this carving board is easy to maneuver, allowing staff to reposition it as needed without strain. The lightweight nature does not sacrifice stability, ensuring it remains securely in place during use. This balance of portability and sturdiness enhances the overall functionality of your kitchen. #@@# Hygienic Surface#@# The poly board surface is designed to be easy to clean and maintain, promoting food safety in your kitchen. Its non-porous nature prevents bacteria from penetrating, making it a hygienic choice for food preparation. This feature is essential for meeting health standards and ensuring the safety of your culinary offerings. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity of the Duke 442-5S-POLY carving board, clean it with warm, soapy water. Avoid abrasive cleaners that scratch the surface. Regularly inspect the board for wear or damage, replacing it if needed to maintain hygiene. Store it in a dry area to prevent moisture buildup. Ensure the board is secured on the stainless steel shelf to prevent movement during use. Following these practices will enhance the board's performance and durability in a busy culinary environment.