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Doyon JA14G Gas Convection Oven - 130,000 BTU

Doyon

Was: $34,729.20
Now: $30,309.12
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SKU:
JA14G
Weight:
1,300.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
JA14G__12633
Deck Qty:
2
Exterior Finish:
Stainless Steel
Interior Finish:
All Stainless Steel
Oven Control:
Digital controls
Oven Size:
Deep/bakery size
email_price:
no
Tags:
Convection Oven, Gas
Label Option type:
rectangles
Net Price:
27593.93
msrp_price:
no
Ship From:
49858
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Bakery Convection Oven
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 338-9886
Freight Class:
85
add_to_cart:
no
MAP Price:
34729.20
Manufacturer:
Doyon
login_price:
yes
Product ID:
741c543b-c40d-dd11-a23a-00304834a8c9
List Price:
63144.00
Taxonomy Weight:
1300
Filter_Manufacturer:
Doyon
Filter_Depth:
52 - 56 Inches
BTU:
130,000 BTU
Trigger BC Integration:
Y-11/26/2025_6:00PM
Primary Image:
JA14G.png
Filter_Width:
38 - 47 Inches
Sale Price:
30309.12
Filter_Voltage:
208/240 Volts
Filter_Number of Decks:
Double
NSF Certified:
Yes
cETLus Certified:
Yes
Voltage:
208/240v
Amps:
9
Phase:
1-Ph
Hertz:
60
specsheet:
Doyon_JA14G.pdf
Filter_NSF Listed:
Yes
Power Type:
Natural Gas
Filter_Power Type:
Natural Gas
Filter_Oven Interior Style:
Deep Depth
Number of Decks:
2
warranty:
Doyon_JA14G_1.pdf
Filter_Pro:
yes
PRO:
yes
Allow to show add to cart:
Login or Add to Cart to See Price
732 Location Available:
0
Keyfeatures5:
Full view glass doors for monitoring
Keyfeatures4:
Programmable controls for operation
Keyfeatures6:
Durable stainless steel construction
Keyfeatures:
High-capacity dual oven for large batches
Keyfeatures3:
Reversing fan system for even cooking
Keyfeatures2:
Integrated steam injection for baking
short_description:
Transform your kitchen with the Doyon JA14G Gas Convection Oven, designed for high-volume baking. This dual oven holds 14 pans, has steam injection, and a reversing fan for consistent results.
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Transform your kitchen's baking capabilities with a powerful gas convection oven designed for high-volume operations. The dual oven configuration accommodates up to fourteen 18"x26" pans, ensuring you can meet the demands of any busy kitchen. With integrated steam injection and a reversing fan system, this oven delivers consistent results, making it an essential tool for culinary professionals.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Doyon JA14G Gas Convection Oven is essential for performance. Unplug the unit and let it cool. Remove food debris from the interior with a soft cloth and mild soap. Focus on the steam injection system and reversing fan. Clean the exterior with a non-abrasive cleaner to maintain its finish. Regular maintenance prevents grease buildup, reducing fire risks and ensuring health compliance. A clean oven operates efficiently, saving energy costs and extending its lifespan.#@@#Additional Info#@#The Doyon JA14G Gas Convection Oven offers efficient cooking for 14 pans (18"x26"). With a dual oven design, steam injection, and a 2-speed fan, it guarantees consistent results. Its stainless steel build enhances durability and performance.#@@#General Info#@#Description #@# Transform your kitchen's baking capabilities with a powerful gas convection oven designed for high-volume operations. The dual oven configuration accommodates up to fourteen 18"x26" pans, ensuring you can meet the demands of any busy kitchen. With integrated steam injection and a reversing fan system, this oven delivers consistent results, making it an essential tool for culinary professionals. #@@# High Capacity Design#@# This convection oven's dual design allows for the simultaneous baking of multiple trays, significantly increasing productivity. With a total capacity for fourteen pans, chefs can prepare large batches of pastries, breads, or other baked goods without sacrificing quality. This feature is crucial for establishments that require efficiency and speed during peak service times. #@@# Integrated Steam Injection#@# The oven features an advanced steam injection system that enhances moisture retention in baked goods. This capability ensures that breads rise perfectly and pastries achieve a desirable texture. By utilizing both shot and pulse steam injection, chefs can customize the baking environment to suit various recipes, resulting in superior outcomes. #@@# Reversing Fan System#@# Equipped with a two-speed reversing fan system, this oven promotes even heat distribution throughout the cooking chamber. This technology minimizes hot spots, ensuring that every item bakes uniformly. As a result, chefs can rely on consistent performance, which is vital for maintaining high standards in food quality. #@@# User-Friendly Controls#@# Programmable controls and a delay timer simplify operation, allowing chefs to set precise baking times and temperatures. This feature enhances workflow efficiency, enabling staff to focus on other tasks while the oven manages the baking process. The intuitive interface makes it easy for any team member to operate the oven effectively. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Doyon JA14G Gas Convection Oven, conduct regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth. Inspect the steam injection system for blockages and clear them. Check the reversing fan system for proper operation and clean the fan blades. Regularly verify the oven's temperature calibration for accurate cooking. Replace worn components promptly to avoid issues.