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Doyon 4T-2-E Electric Artisan Stone Double Deck Oven

Doyon

Was: $53,108.00
Now: $46,348.80
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SKU:
4T-2-E
Weight:
1,700.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
4T-2__12633
email_price:
no
Tags:
Oven, Deck-Type, Electric
Label Option type:
rectangles
Net Price:
42196.72
msrp_price:
no
Ship From:
49858
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Bakery Deck Oven
Other Available Options:
Electric
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 338-9886
Freight Class:
85
add_to_cart:
no
MAP Price:
53108.00
Manufacturer:
Doyon
login_price:
yes
Product ID:
e115543b-c40d-dd11-a23a-00304834a8c9
List Price:
96560.00
Trigger BC Integration:
Y-1/6/2026_6:15PM
Taxonomy Weight:
1700
Filter_Manufacturer:
Doyon
Filter_Power Type:
Electric
Filter_Width:
71 - 75 Inches
Primary Image:
4T-2.png
Sale Price:
46348.80
specsheet:
Doyon_4T-2-E.pdf
manual:
Doyon_4T-2-E_2.pdf
NSF Certified:
Yes
Number of Decks:
2
Power Type:
Electric
Voltage:
208v
Filter_Voltage:
208 Volts
Filter_Number of Decks:
2 Decks
warranty:
Doyon_4T-2-E_1.pdf
Filter_Pro:
yes
PRO:
yes
Filter_NSF Listed:
Yes
CE Certified:
Yes
Allow to show add to cart:
Login or Add to Cart to See Price
ETL Sanitation Listed:
Yes
Keyfeatures5:
Heavy-duty legs and casters for mobility
Keyfeatures4:
Self-contained steam injection for moisture
Keyfeatures6:
ETL-Sanitation and NSF certified for safety
Keyfeatures:
Artisan stone hearth for baking
Keyfeatures3:
Independent deck elements for efficiency
Keyfeatures2:
Programmable controls for cooking
short_description:
Transform your baking process with the Doyon 4T-2-E Electric Artisan Stone Double Deck Oven. This oven features a stone hearth bake deck with a capacity for four pans per deck, ensuring even heat distribution and superior baking results.
Lead Time:
2 - 4 Business Days
Adding to cart… The item has been added
Transform your baking operation with an electric artisan stone double deck oven that combines efficiency and exceptional performance. Designed for high-volume environments, this oven offers a robust solution for culinary professionals looking to elevate their baking capabilities. With programmable controls and independent heating elements, it ensures consistent results while maximizing productivity.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Doyon 4T-2-E Electric Artisan Stone Double Deck Oven, unplug the unit. Remove food debris from the stone hearth bake deck. Wipe down the interior surfaces with a damp cloth and mild detergent. For the exterior, use a non-abrasive cleaner and a soft cloth. Regularly check and clean the steam injection system for optimal performance. Inspect the oven's legs and casters for buildup and clean as needed.#@@#Additional Info#@#The Doyon 4T-2-E Electric Artisan Stone Double Deck Oven has a stone hearth bake deck that holds four pans per deck.#@@#General Info#@#Description #@# Transform your baking operation with an electric artisan stone double deck oven that combines efficiency and exceptional performance. Designed for high-volume environments, this oven offers a robust solution for culinary professionals looking to elevate their baking capabilities. With programmable controls and independent heating elements, it ensures consistent results while maximizing productivity. #@@# Stone Hearth Bake Deck#@# The stone hearth bake deck provides superior heat retention and distribution, allowing for perfectly baked goods with a crisp crust. Each deck accommodates four pans, making it ideal for busy bakeries and restaurants. This feature enhances the quality of bread, pastries, and pizzas, ensuring that every item meets high culinary standards. #@@# Programmable Control Per Deck#@# Equipped with programmable controls for each deck, this oven allows chefs to customize baking times and temperatures. This flexibility enables precise cooking for various recipes, ensuring optimal results every time. Operators can easily switch between different baking modes, accommodating a diverse menu without compromising quality. #@@# Self-Contained Steam Injection#@# The self-contained steam injection system enhances moisture retention during the baking process, resulting in a superior texture for baked goods. This feature is particularly beneficial for artisan breads, as it promotes a beautiful crust while keeping the interior soft and chewy. Steam injection also helps achieve consistent baking results across different batches. #@@# Independent Heating Elements#@# Independent upper and lower deck elements provide precise temperature control, allowing for tailored baking conditions. This feature ensures that each deck can operate at different temperatures, accommodating various baking needs simultaneously. Chefs can bake delicate pastries on one deck while roasting hearty loaves on the other, maximizing efficiency. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of your Doyon 4T-2-E Electric Artisan Stone Double Deck Oven, perform regular maintenance. Clean the stone hearth bake deck after each use to prevent buildup. Inspect the programmable controls for functionality and recalibrate if needed. Check the steam injection system for blockages and clear them. Verify that the retractable doors operate smoothly and lubricate hinges as necessary.