Transform your baking operations with an electric artisan stone deck oven that combines efficiency and exceptional performance. Designed for high-volume environments, this four-deck oven ensures consistent results while maximizing output. With its robust construction and advanced features, it serves as a reliable partner for culinary professionals aiming to elevate their baking capabilities.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Doyon 3T-4-E Electric Artisan Stone Four Deck Oven is essential for performance. Unplug the oven and let it cool. Use a damp cloth with mild detergent to wipe the interior. Focus on the stone decks, ensuring no residue remains. For the exterior, use a non-abrasive cleaner. Regularly check and clean the vents to prevent grease buildup, which can cause fires. Keeping your oven clean enhances food safety and extends its lifespan and efficiency.#@@#Additional Info#@#The Doyon 3T-4-E Electric Artisan Stone Oven has a sturdy design with four decks, perfect for high-volume baking. Operating at 208 volts and 20,000 watts, it provides consistent heat for various culinary needs.#@@#General Info#@#Description #@#
Transform your baking operations with an electric artisan stone deck oven that combines efficiency and exceptional performance. Designed for high-volume environments, this four-deck oven ensures consistent results while maximizing output. With its robust construction and advanced features, it serves as a reliable partner for culinary professionals aiming to elevate their baking capabilities.
#@@# Precision Temperature Control#@#
This oven operates at a voltage of 208 volts, providing precise temperature management essential for baking perfection. The ability to maintain consistent heat across all four decks allows for uniform baking, ensuring that every batch meets high standards. Chefs can confidently produce a variety of baked goods, from artisan breads to pastries, achieving optimal results.
#@@# Spacious Deck Design#@#
Featuring four spacious decks, this oven accommodates large quantities of products simultaneously. Each deck is designed to hold multiple trays, allowing for efficient use of space and time. This capacity is particularly beneficial in busy kitchens where speed and volume are critical to meeting customer demand.
#@@# Durable Construction#@#
Built with high-quality materials, this electric oven is designed to withstand the rigors of a commercial kitchen. Its sturdy frame and stone deck provide excellent heat retention and distribution, contributing to the longevity of the unit. This durability ensures that the oven remains a vital asset in your kitchen for years to come.
#@@# Energy Efficient Operation#@#
With a power consumption of 20,000 watts, this oven is engineered for energy efficiency without compromising performance. Its design minimizes energy waste, making it an environmentally friendly choice for businesses looking to reduce operational costs. This efficiency translates into savings on utility bills while maintaining high output levels.
#@@# CSA and ETL Sanitation Listed#@#
Safety and compliance are paramount in any commercial kitchen.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the Doyon 3T-4-E Electric Artisan Stone Four Deck Oven operates efficiently, perform regular maintenance. Clean the interior and exterior with a damp cloth and mild detergent. Inspect heating elements for wear or damage, replacing them as needed. Check temperature calibration periodically for accuracy. Ensure proper ventilation to avoid overheating. Regularly verify that electrical connections are secure and free from corrosion.