This compact clear bowl is designed for high-turn environments that require reliable, repeatable performance. Users will appreciate its durable construction and dishwasher-safe convenience that support fast prep and efficient service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean berry bowls after each service to prevent cross-contamination of high-touch zones and protect food safety. Rinse debris, apply mild detergent and warm water, scrub with a soft brush, then load into a commercial dishwasher per NSF guidelines. Air-dry completely before storage. Inspect for cracks or clouding; replace when damaged. Regular cleaning preserves appearance, limits pests, and supports health-code compliance.#@@#Additional Info#@#Dinex DXSWC607 clear SAN berry bowl measures 4-5/8" diameter by 1-5/8" high and holds 5 oz. NSF-certified, dishwasher-safe, BPA-free, and designed for high-turnover foodservice environments.#@@#General Info#@#Description #@#
This compact clear bowl is designed for high-turn environments that require reliable, repeatable performance. Users will appreciate its durable construction and dishwasher-safe convenience that support fast prep and efficient service.
The unit uses SAN plastic for rigid, impact-resistant performance suitable for frequent handling and stacking in busy operations. Dinex specifies BPA-free composition and a clear finish to highlight contents while maintaining food safety.
Capacity measures 5 oz, ideal for individual servings such as fruit, sauces, or garnishes where consistency matters. Measurements translate to 0.92 liters equivalence when scaled for recipe planning or inventory conversion needs.
Top diameter spans 4-5/8 inches with a height of 1-5/8 inches, permitting placement on trays, carts, and display cases without excess profile. The design supports compact storage and efficient layout on service lines.
Dishwasher-safe construction reduces manual labor and speeds turnover between service periods, while NSF certification validates suitability for commercial food service environments. Staff will require minimal handling to meet sanitation protocols.
Clear material provides unobstructed product visibility to enhance display appeal and facilitate quick identification during plating. The swirl pattern adds subtle texture that reduces the appearance of wear over time.
Case pack quantities equal 96 pieces, enabling streamlined purchasing and long run rates for large kitchens, schools, hospitals, and hospitality outlets. Inventory managers can forecast usage and restock intervals with straightforward math.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the berry bowl before service and replace any cracked or warped units to prevent contamination. Clean SAN plastic in a commercial dishwasher using recommended temperatures and detergents to maintain clarity and integrity. Rinse debris before cycling to reduce buildup in drains. Sanitize per protocol after washing and before storage. Store bowls nested to save space, avoiding overstacking. Rotate stock using first-in, first-out practices to limit discoloration.