Stop trading display for temperature control. This air curtain refrigerator combines controlled cold, robust construction, and efficient access to support sustained service in cafeterias, hospitals, and high-volume kitchens without compromise.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove contents. Wipe interior with mild soap and warm water; rinse and dry. Clean condenser coils every 3 months to maintain efficiency. Degrease vents and air curtain to prevent fires. Inspect door seals and hinges; replace worn gaskets. Sanitize tray slides and shelves with approved sanitizer to remove bacteria. Drain and dry puddles to stop corrosion. Reconnect power only when fully dry. Regular cleaning reduces breakdowns, lowers bills, and helps pass CSA inspections.#@@#Additional Info#@#Dinex DXPACR15R 26"W ACR Air Curtain Refrigerator offers horizontal and vertical airflow with bottom-mount refrigeration.#@@#General Info#@#Description #@#
Stop trading display for temperature control. This air curtain refrigerator combines controlled cold, robust construction, and efficient access to support sustained service in cafeterias, hospitals, and high-volume kitchens without compromise.
#@@# Stainless Construction#@#
Designers built the cabinet with stainless steel on exterior and interior surfaces to resist corrosion and simplify sanitation. Maintenance teams will note the smooth surfaces that withstand daily cleaning and reduce long-term corrosion risk.
#@@# Air Curtain Cooling#@#
Engineers configured horizontal and vertical airflow paired with a bottom mount self-contained refrigeration system to maintain product temperatures while keeping the front open for quick access. Operators achieve consistent hold temperatures across tray bays while minimizing cold loss during frequent door cycles.
#@@# Tray Capacity Flexibility#@#
The unit accommodates fifteen 18 inches by 26 inches trays or thirty 14 inches by 18 inches trays on stainless tray slides to support varying service formats. Managers can stage full pan inventories or smaller trays for portion control without reconfiguring shelving.
#@@# Door Access Engineering#@#
The design includes a 270° swing right hinged insulated stainless steel door with a reverse feature and a rear tubular push handle with a donut bumper for ergonomic operation. Staff will maneuver carts and trays with reduced interference and protect finishes with non-marking corner bumpers.
#@@# Mobility and Stability#@#
Four 5-inch casters with brakes provide transportability for room reconfiguration and secure placement during service. Teams can reposition the unit for cleaning and then lock it in place to maintain stable operation during peak periods.
#@@# Electrical and Performance#@#
The unit operates on 120v/60/1-ph at 16 amps with a 1/2 HP compressor and NEMA-5-20P plug for straightforward site integration.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils weekly; remove dust with a soft brush or vacuum to maintain efficiency. Check gaskets monthly; replace cracked seals to prevent air infiltration. Calibrate the digital thermometer quarterly and log temperatures to verify setpoints. Flush drain lines monthly with warm water and a mild cleaner to prevent clogs. Lubricate caster bearings semiannually and check brake function. Defrost per guidelines and clean tray slides with a neutral cleaner; rinse and dry before use.