Unlock the potential of your culinary creations with a tool designed for precision and efficiency. The Sani-Safe Oyster Knife combines high-quality materials with ergonomic design, making it an essential addition to any professional kitchen. Crafted for durability and ease of use, this knife empowers chefs to handle oysters with confidence and skill.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Dexter 10803 Sani-Safe Oyster Knife is easy. After use, rinse the blade with warm water and mild soap. Avoid abrasive cleaners to protect the high-carbon stainless steel. Dry the knife immediately to prevent rust. Regular cleaning maintains appearance and prevents contamination. A clean knife ensures a safe dining experience, reflecting your commitment to hygiene. Store it in a dry place to extend its lifespan and keep it ready for your next culinary task.#@@#Additional Info#@#The Dexter 10803 4" Sani-Safe Oyster Knife has a Boston pattern blade crafted from high-carbon stainless steel for durability. Its textured polypropylene handle ensures a secure grip.#@@#General Info#@#Description #@#
Unlock the potential of your culinary creations with a tool designed for precision and efficiency. The Sani-Safe Oyster Knife combines high-quality materials with ergonomic design, making it an essential addition to any professional kitchen. Crafted for durability and ease of use, this knife empowers chefs to handle oysters with confidence and skill.
#@@# High-Carbon Stainless Steel Blade#@#
The 4-inch blade, made from high-carbon stainless steel, offers exceptional sharpness and durability. This material resists corrosion and maintains its edge longer, ensuring consistent performance during busy service hours. Chefs can rely on this knife to deliver clean cuts, enhancing the presentation of dishes.
#@@# Ergonomic Handle Design#@#
Featuring a textured polypropylene handle, this knife provides a secure grip even in wet conditions. The non-slip design reduces the risk of accidents, allowing chefs to focus on their technique without distraction. Comfort during extended use is paramount, and this handle ensures that fatigue is minimized.
#@@# Boston Pattern Style#@#
The Boston pattern design of the blade is specifically tailored for oyster shucking, allowing for easy access to the shell. This style enhances control and precision, making it easier to open oysters without damaging the delicate meat inside. Chefs appreciate the efficiency this design brings to their workflow.
#@@# NSF Certified for Safety#@#
Safety and hygiene are critical in any kitchen environment. This oyster knife is NSF certified, meeting strict public health standards. Chefs can trust that this tool adheres to the highest safety protocols, making it suitable for both commercial and home use.
#@@# Dishwasher Safe for Easy Cleaning#@#
After a busy service, cleaning up is a breeze with this dishwasher-safe knife. The high-quality materials withstand the rigors of commercial dishwashing, ensuring longevity and performance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the Dexter 10803 4" Sani-Safe Oyster Knife, regularly inspect the blade for dullness or damage. Sharpen it as needed with a whetstone or honing steel. Clean the knife after each use with warm, soapy water, avoiding abrasive cleaners that could scratch it. Store the knife in a designated block or sheath to protect the blade and prevent accidents. Regular maintenance enhances durability and ensures optimal performance in culinary applications.