Elevate your culinary precision with a tool designed for the discerning chef. This boning knife combines a flexible blade with a comfortable polypropylene handle, ensuring that every cut is executed with accuracy and ease. Crafted from high carbon stainless steel, it offers durability and sharpness that withstand the rigors of professional kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Dexter 6" Boning Knife is easy. After use, wash the blade with warm, soapy water and a soft sponge. Avoid abrasive materials that can scratch the high carbon stainless steel. Rinse and dry immediately to prevent rust. Regular cleaning maintains sharpness and prevents food contamination, ensuring a safe cooking environment. A clean knife shows your commitment to hygiene and enhances the dining experience for your customers.#@@#Additional Info#@#The Dexter 31620 6" White Curved Basics Boning Knife has a high carbon stainless steel blade for flexibility and precision. Its polypropylene handle provides a secure grip, ideal for culinary professionals needing reliable performance.#@@#General Info#@#Description #@#
Elevate your culinary precision with a tool designed for the discerning chef. This boning knife combines a flexible blade with a comfortable polypropylene handle, ensuring that every cut is executed with accuracy and ease. Crafted from high carbon stainless steel, it offers durability and sharpness that withstand the rigors of professional kitchens.
#@@# Flexible Blade Design#@#
The 6" flexible blade allows for intricate cuts around bones and joints, making it ideal for butchering tasks. This design enhances maneuverability, enabling chefs to achieve precise results whether filleting fish or trimming meat. The flexibility of the blade reduces the risk of damaging delicate cuts, ensuring that presentation remains impeccable.
#@@# High Carbon Stainless Steel#@#
Constructed from high carbon stainless steel, this knife resists corrosion and maintains its edge longer than standard materials. This quality ensures that chefs spend less time sharpening and more time preparing exceptional dishes. The robust material also withstands the demands of daily use in busy kitchens, making it a reliable choice for culinary professionals.
#@@# Comfortable Polypropylene Handle#@#
The white polypropylene handle provides a secure grip, enhancing control during intricate cutting tasks. Ergonomically designed, it reduces hand fatigue, allowing chefs to work efficiently for extended periods. This feature is particularly beneficial in high-volume environments where precision and speed are paramount.
#@@# NSF Certified for Safety#@#
This boning knife meets NSF standards, ensuring it is safe for use in food preparation. Compliance with these rigorous standards gives chefs peace of mind, knowing that their tools adhere to health and safety regulations. This certification is essential for establishments that prioritize hygiene and quality in their kitchen operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and performance of the Dexter 31620 6" White Curved Basics Boning Knife, clean the blade after each use with warm, soapy water. Avoid soaking the knife to prevent damage to the handle. Dry it thoroughly with a soft cloth to prevent rust. Store the knife in a designated block or sheath to protect the blade's edge. Regularly inspect the blade for signs of wear or damage, and sharpen it as needed using a whetstone or honing rod.