Elevate your culinary skills with a tool designed for precision and efficiency. The scallop knife from Dexter combines high-carbon stainless steel with a comfortable polypropylene handle, making it an essential addition to any professional kitchen. This knife not only enhances your ability to prepare seafood but also ensures durability and ease of use in high-demand environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Dexter 31370 4.5" Basics Scallop Knife is easy. Rinse the blade with warm water and mild soap after each use. Avoid abrasive cleaners that scratch. Dry it immediately to prevent rust. Regular cleaning maintains sharpness and prevents food contamination. A clean knife enhances your culinary experience and reflects your commitment to hygiene. Store it in a dry place to prolong its life and performance.#@@#Additional Info#@#The Dexter 31370 4.5" Basics Scallop Knife has a stain-free, high-carbon steel blade for precision cutting. Its black polypropylene handle provides a secure grip, ideal for food service professionals handling oysters and clams.#@@#General Info#@#Description #@#
Elevate your culinary skills with a tool designed for precision and efficiency. The scallop knife from Dexter combines high-carbon stainless steel with a comfortable polypropylene handle, making it an essential addition to any professional kitchen. This knife not only enhances your ability to prepare seafood but also ensures durability and ease of use in high-demand environments.
#@@# Precision Blade Design#@#
The 4.5-inch blade features a scalloped edge that effortlessly glides through shellfish, ensuring clean cuts without damaging the delicate meat. This design minimizes resistance, allowing chefs to work quickly and efficiently, which is crucial during peak service hours. The high-carbon stainless steel construction guarantees sharpness and longevity, making it a reliable choice for daily use.
#@@# Ergonomic Handle#@#
Crafted from black polypropylene, the handle provides a secure grip, reducing the risk of slips during operation. Its ergonomic shape fits comfortably in the hand, allowing for extended use without fatigue. This feature is particularly beneficial for chefs who require precision and control while working with intricate tasks.
#@@# Lightweight and Balanced#@#
Weighing only 0.23 pounds, this knife offers a lightweight feel that enhances maneuverability. The balanced design ensures that the blade feels stable during use, allowing for greater accuracy in cutting. This balance is essential for chefs who need to perform repetitive tasks without compromising on quality.
#@@# Stain-Free Performance#@#
The high-carbon stainless steel blade resists staining and corrosion, maintaining its appearance and functionality over time. This quality is vital in a busy kitchen environment where cleanliness and hygiene are paramount. Chefs can focus on their craft without worrying about the maintenance of their tools.
#@@# Versatile Application#@#
While primarily designed for scallops, this knife is also effective for other shellfish and delicate proteins.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity of the Dexter 31370 4.5" Basics Scallop Knife, regularly inspect the blade for dullness or damage. Sharpen it with a whetstone or honing rod to maintain cutting efficiency. Clean the knife after each use with warm, soapy water, avoiding abrasive materials. Store it in a knife block or sheath to protect the blade and prevent accidents. Proper care enhances the knife's durability and effectiveness in culinary tasks.