Precision Meets Comfort
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Dexter 30400 iCut-PRO Boning Knife is vital for hygiene and performance. After each use, wash the blade with warm, soapy water and a soft sponge. Avoid abrasive materials that could damage the stainless steel. Rinse and dry immediately to prevent rust. Regular cleaning prevents contamination, ensuring safe food preparation. A clean knife enhances your kitchen's appearance and reflects your commitment to high standards.#@@#Additional Info#@#The Dexter 30400 6" iCut-PRO Boning Knife has a narrow stainless steel blade and a non-slip Santoprene handle. This NSF Certified tool offers precision and control for culinary professionals in food service.#@@#General Info#@#Description #@#
Precision Meets Comfort
Experience the perfect blend of precision and comfort with this expertly crafted boning knife. Designed for culinary professionals, this 6-inch knife features a narrow blade that allows for intricate cuts, making it an essential tool for any kitchen. The ergonomic Santoprene handle ensures a secure grip, reducing fatigue during extended use.
Durable Stainless Steel Blade
The knife's blade is forged from high-quality stainless steel, providing exceptional sharpness and durability. This material resists corrosion and maintains its edge longer, allowing chefs to perform tasks efficiently without frequent sharpening. The narrow design enhances maneuverability, making it ideal for delicate tasks such as filleting and trimming.
Ergonomic Santoprene Handle
Crafted with a comfortable non-slip Santoprene handle, this knife offers superior control and comfort. The textured surface prevents slipping, even when wet, ensuring safety during use. This thoughtful design minimizes hand strain, allowing chefs to work longer without discomfort.
NSF Certified for Safety
Safety and hygiene are paramount in any kitchen. This boning knife is NSF certified, meeting strict public health standards for safety and sanitation. Chefs can confidently use this tool, knowing it adheres to industry regulations, making it suitable for both commercial and home kitchens.
Lightweight Design for Ease of Use
Weighing only 0.41 pounds, this knife is lightweight yet robust, allowing for effortless handling. The balanced design enhances precision while reducing the risk of fatigue during prolonged use. Chefs can execute intricate cuts with ease, improving overall efficiency in food preparation.
Versatile Culinary Tool
This boning knife is not just for meat; its versatility extends to various culinary applications. Whether deboning poultry, trimming fat, or preparing fish, this knife excels in multiple tasks.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the Dexter 30400 6" iCut-PRO Boning Knife, regularly clean the blade with warm, soapy water and dry it immediately to prevent rust. Store the knife in a designated block or sheath to protect the edge. Inspect the handle for signs of wear, as a secure grip is essential for safety. Sharpen the blade periodically with a honing steel to maintain cutting efficiency. Avoid using the knife on hard surfaces to prevent damage.