Traditional™ (06211) Beef Skinning Knife, 5", high-carbon steel, beech handle
LongDescription#@#Traditional™ (06211) Beef Skinning Knife, 5", high-carbon steel, beech handle#@@#Cleaning Instructions#@#NA#@@#Additional Info#@#NA#@@#General Info#@#NA#@@#Delivery Details#@#NA#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#NA