The Crown GL-40E-LP 40 Gallon Stainless Steel Liquid Propane Tri-Leg Stationary Kettle is a powerful and dependable solution for high-volume cooking in restaurants, schools, and institutional kitchens. With a large cooking capacity and a 100,000 BTU heating system, it ensures rapid heating and consistent cooking results for soups, sauces, pasta, and other bulk-prepared foods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Always turn off the propane supply and allow the Crown GL-40E-LP kettle to cool down completely to ensure operator safety. Wash the interior and exterior with warm, soapy water and use a soft cloth or non-abrasive sponge to remove food residues and stains. Avoid using harsh chemicals or abrasive pads that may scratch or compromise the stainless steel surface. Rinse thoroughly with clean water, dry with a lint-free cloth, and leave the lid slightly open to prevent trapped moisture.#@@#Additional Info#@#The Crown GL-40E-LP propane kettle features a 40-gallon capacity designed for bulk cooking in demanding commercial kitchens. Its tri-leg design ensures stability and long-lasting durability. With 100,000 BTUs of power, it delivers efficient and consistent heating performance.#@@#General Info#@#Description #@#
The Crown GL-40E-LP 40 Gallon Stainless Steel Liquid Propane Tri-Leg Stationary Kettle is a powerful and dependable solution for high-volume cooking in restaurants, schools, and institutional kitchens. With a large cooking capacity and a 100,000 BTU heating system, it ensures rapid heating and consistent cooking results for soups, sauces, pasta, and other bulk-prepared foods.
#@@# Large Capacity #@#
This kettle offers an impressive 40-gallon capacity, making it suitable for establishments that prepare meals in bulk without sacrificing quality. Operators can efficiently cook large quantities of food while maintaining consistency across every batch.
#@@# Heating Power #@#
The 100,000 BTU liquid propane burner system provides rapid heat-up and efficient energy use for high-demand operations. Its advanced design ensures even heat distribution throughout the kettle, preventing scorching or uneven cooking.
#@@# Durable Design #@#
Built from heavy-duty stainless steel, the Crown GL-40E-LP resists corrosion, dents, and the everyday wear and tear of commercial kitchen environments. Its tri-leg stationary base delivers rock-solid stability, ensuring safe operation in high-traffic areas.
#@@# User Efficiency #@#
Designed with operator convenience in mind, the kettle features a large hinged cover and a user-friendly draw-off valve for controlled dispensing. The ergonomic design allows for safe handling while reducing physical strain during busy kitchen shifts.
#@@# Safety Features #@#
The kettle incorporates features that promote safe operation, including durable handles, a pressure relief valve, and stable support legs. These features allow kitchen staff to work confidently while minimizing risks in high-volume food production.
#@@# Versatile Applications #@#
The Crown GL-40E-LP is ideal for preparing soups, pasta, sauces, stocks, and braised dishes on a commercial scale. Its versatility makes it an essential piece of equipment for restaurants, schools, correctional facilities, and large-scale catering operations.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Always shut off the propane supply before starting any maintenance on the Crown GL-40E-LP kettle to ensure safety. Regularly inspect the draw-off valve, burners, and safety components to confirm proper operation and prevent early wear. After every use, clean the cooking chamber thoroughly to extend its lifespan and maintain hygienic standards. Schedule professional servicing periodically to ensure consistent and efficient performance.